SHRIMP SCAMPI WITH SUN-DRIED TOMATOES

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Shrimp Scampi with Sun-Dried Tomatoes image

This shrimp scampi recipe varies from the typical one as there are sun dried tomatoes in the recipe. This is like eye candy when presented in a warmed ramekin dish with some chopped parsley and a sprinkle of Parmesan cheese added to the top. Hubby says this is his favorite scampi and better than any he gets at an upscale restaurant.

Provided by PIDGE

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Shrimp     100+ Shrimp Scampi Recipes

Time 25m

Yield 2

Number Of Ingredients 12

1 ½ cups rotini pasta
¼ cup butter
20 cooked large shrimp, tails removed
4 cloves garlic, minced
¼ cup dry white wine
¼ cup fresh lemon juice
1 dash Worcestershire sauce
3 tablespoons chopped sun-dried tomatoes (packed in oil)
2 tablespoons chopped fresh parsley
fresh ground black pepper to taste
sea salt to taste
2 tablespoons grated Parmesan cheese, or to taste

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook rotini at a boil until tender yet firm to the bite, about 8 minutes; drain.
  • Melt butter in a large skillet over medium-low heat. Cook shrimp in hot butter until mostly pink, 3 to 5 minutes. Add garlic and cook until fragrant, about 1 minute. Pour white wine, lemon juice, and Worcestershire sauce over the shrimp mixture; cook until fragrant, about 2 minutes. Sprinkle tomatoes and parsley over the shrimp mixture; cook until the tomatoes are warmed, about 1 minute.
  • Divide pasta between 2 bowls; top each portion with about half the shrimp and sauce. Garnish with Parmesan cheese.

Nutrition Facts : Calories 743.4 calories, Carbohydrate 55.7 g, Cholesterol 494.4 mg, Fat 29.3 g, Fiber 3.1 g, Protein 57.6 g, SaturatedFat 16.5 g, Sodium 930.8 mg, Sugar 2.9 g

Abdul Abrahams
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Meh.


Op Mustak
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This dish was amazing! The shrimp was cooked to perfection and the sauce was creamy and flavorful. I will definitely be making this again.


nick Perez
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Overall, this was a good recipe. The shrimp was cooked perfectly and the sauce was flavorful. I would definitely make it again.


M Saifal
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This recipe was a bit too rich for my taste, but I think that's because I used heavy cream instead of milk.


Chris Jimmmy
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I've tried other shrimp scampi recipes before, but this one is definitely my favorite. The sun-dried tomatoes add a really nice flavor to the dish.


Mutesi Faima
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This was my first time making shrimp scampi and it turned out great! The recipe was easy to follow and the dish was delicious.


AfroMedia Connect
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I love this recipe! It's so easy to make and the shrimp always turns out perfectly.


Curtis Aniceto
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This dish was a bit bland for my taste, but I think that's because I didn't add enough salt and pepper. Otherwise, it was a good recipe.


Aminata B.Kamara
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I've made this recipe several times now and it's always a hit with my family and friends. The sauce is so flavorful and the shrimp is always cooked perfectly.


Shamoun Patras
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Easy to make and delicious!


sp Hassan gaming
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This was a fantastic recipe! The shrimp was cooked perfectly and the sauce was flavorful and creamy. I added a bit of extra garlic and red pepper flakes to give it a little kick, and it was perfect.