SHRIMPLY DIVINE DIP
This recipe is at least 30 years old and I still get requests to make it! This is one of those recipes where children can help since it is mostly stirring. I have altered the original a tad just to add some extra color appeal. Otherwise, it stands true!
Provided by Chef Kayce
Categories Spreads
Time 20m
Yield 4 cups
Number Of Ingredients 6
Steps:
- Mix the cream cheese, sour cream, lemon juice, and dressing mix together in a large bowl.
- Once well blended, fold in the shrimp and green onions.
- Refrigerate for at least one hour.
- Serve with crackers (originally was served with Ritz).
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Arwaa Morshed
[email protected]I love that this recipe uses Greek yogurt instead of sour cream. It makes the dip healthier without sacrificing any flavor.
Thasin Hossin
[email protected]This dip is the perfect party food. It's easy to make and everyone loves it.
Saddan Shah
[email protected]I've never been a fan of shrimp dip, but this recipe changed my mind. It's so creamy and flavorful.
Chris Reeves (Dasupaman)
[email protected]This dip is so easy to make and it's always a hit at parties. I highly recommend it.
Daisycriesred
[email protected]I'm always looking for new shrimp recipes, and this one definitely didn't disappoint. It's a keeper!
alizyallenburg wo
[email protected]This dip is a great way to use up leftover shrimp. I always have some in my freezer, so it's nice to have a recipe that I can use them for.
Tanha Panchi
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dip. It's the perfect appetizer for a party.
shammy shinny
[email protected]This dip is so creamy and flavorful. I could eat it every day!
Binta Jaiteh
[email protected]I made this dip for a party and everyone loved it. I will definitely be making it again.
Jabeer Khan
[email protected]This recipe is very easy to follow, even for a beginner cook like me. I'm so glad I tried it!
Paul Ramirez
[email protected]I didn't have any shrimp on hand, so I used diced chicken instead. It was still delicious!
Victoria Skito
[email protected]This dip is a little too spicy for my taste, but I'm sure others will love it. I'll try making it again with less cayenne pepper next time.
Tseleng Pholo
[email protected]I followed the recipe exactly and it turned out great. The only thing I would do differently next time is add a little more Old Bay seasoning.
Uzaid Ahmed
[email protected]This dip is perfect for any occasion. I've served it at parties, potlucks, and even just as a snack at home.
Rizwan Noor
[email protected]I love that this recipe uses Greek yogurt instead of sour cream. It makes the dip lighter and healthier.
Oswald Templeton (OZ)
[email protected]So easy to make and so delicious! I've made it twice already and it's a keeper.
Sangam Paudel
[email protected]This shrimp dip was a hit at my party! It was creamy, flavorful, and had just the right amount of spice. I highly recommend it.