SICILIAN GREEN BEANS (LOW FAT)
Make and share this Sicilian Green Beans (Low Fat) recipe from Food.com.
Provided by Miss Diggy
Categories Beans
Time 15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cover and microwave frozen green beans and 1/4 cup water in a quart microwave safe container for 11 minutes on high, stirring half way through.
- In another bowl combine mustard, vinegar, garlic, oregano, and pepper.
- When beans are done, drain liquid and then pour mustard mixture over beans, tossing to coat.
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Alusine m Turay (turayalusine1. com)
[email protected]This recipe is a great way to use up leftover green beans. The beans are cooked perfectly and the sauce is flavorful and tangy.
lawal tinuke
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beans are tender and flavorful, and the sauce is addictive.
Ahamed Aiyash
[email protected]I love this recipe! It's so easy to make and the beans are always delicious.
Duncan Akoyo
[email protected]This recipe was a disaster! The beans were mushy and the sauce was too salty. I won't be making this again.
Nichol Crowder
[email protected]The beans were a bit bland for my taste, but I think that's just a matter of personal preference.
Rithun YT
[email protected]I followed the recipe exactly and the beans turned out great! Will definitely make again.
Kamrul Gazi
[email protected]This recipe is a keeper! The beans were perfectly cooked and the sauce was flavorful and tangy.
A Bachaya
[email protected]The beans were a bit overcooked for my taste, but the flavor was still good.
Dimani Fisher
[email protected]Easy to make and so tasty! I'll definitely be making this again.
Bojos sting
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind! The beans were tender and flavorful, and the sauce was delicious.
Raona Zumwalt
[email protected]This Sicilian green beans recipe was a hit at our dinner party! The flavors were amazing and the beans were cooked perfectly. Highly recommend!