Make and share this Sicilian Pasta recipe from Food.com.
Provided by Skooch
Categories Penne
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Saute onion and garlic in olive oil until transparent.
- Add tomatoes, eggplant and basil. Cook approximately 30 minutes.
- Meanwhile cook pasta according to package directions; drain well.
- Add tomato/eggplant mixture to pasta; add mozzarella cheese and stir well.
- Serve immediately.
Nutrition Facts : Calories 628.9, Fat 16, SaturatedFat 5.1, Cholesterol 22.1, Sodium 192.1, Carbohydrate 108.9, Fiber 19.9, Sugar 9.4, Protein 18.1
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Rajan Bhattarai
[email protected]This is my new favorite pasta dish! It's so flavorful and satisfying. I can't wait to make it again.
Damilola Oladoye
[email protected]I'm always looking for new pasta recipes, and this one is definitely a keeper. It's easy to make and it's absolutely delicious.
Khansarfaraz Khansarfaraz
[email protected]This Sicilian Pasta is a great way to get your kids to eat their vegetables. My kids love the sweet roasted eggplant and the flavorful sauce.
Boitshepo Moremi
[email protected]I love the roasted eggplant in this recipe. It adds a smoky flavor that is to die for.
John Basil
[email protected]This is the perfect pasta dish for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Everest Ganaway
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Usman akram
[email protected]I'm a vegetarian, so I omit the sausage from this recipe. It's still delicious without it.
smomondiya sbanda
[email protected]This Sicilian Pasta is a great way to use up leftover vegetables. I often add whatever I have on hand, such as zucchini, bell peppers, or mushrooms.
Khansa Altom
[email protected]I love the simplicity of this recipe. It's made with just a few ingredients, but the flavors are amazing. I highly recommend it!
Faustine Renatu
[email protected]This is one of my favorite pasta dishes. It's so flavorful and satisfying. I always make a big batch so I have leftovers for lunch the next day.
Johanna Raisibe
[email protected]I'm not usually a fan of eggplant, but this recipe changed my mind. The eggplant is roasted until it's tender and flavorful, and it pairs perfectly with the pasta and sauce.
TheKidof LinkandZelda
[email protected]This Sicilian Pasta is the perfect comfort food. It's hearty, flavorful, and easy to make. I love serving it with a side of crusty bread.
Riyan Tahir
[email protected]I've made this recipe several times and it never disappoints. The combination of flavors is perfect and the pasta is always cooked al dente.
Christopher white
[email protected]This is my go-to pasta dish when I'm short on time. It's quick and easy to make, and it's always a crowd-pleaser.
MD NAJMUL HOQUE
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a bit of extra garlic and red pepper flakes for a little more spice.
Raphael Obeng
[email protected]This Sicilian Pasta was a hit with my family! The flavors were incredible and the pasta cooked perfectly. I will definitely be making this again.