I love the challenge of developing recipes for my garden leeks, a delicious underused vegetable. This Italian-flavored dish is a family favorite. -Roxanne Chan, Albany, California
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a Dutch oven, place steamer basket over 1 in. of water. Place leeks in basket. Bring water to a boil. Reduce heat to maintain a low boil; steam, covered, until tender, 8-10 minutes. Meanwhile, combine the next 9 ingredients. Transfer leeks to a serving platter. Spoon tomato mixture over top; sprinkle with cheese.
Nutrition Facts : Calories 83 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 77mg sodium, Carbohydrate 16g carbohydrate (6g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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Ngobi Farouk
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The leeks are always tender and flavorful, and the sauce is always rich and creamy.
Catherine Chirwa
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Aiza Khan
[email protected]I would recommend this recipe to anyone who is looking for a simple and easy way to cook leeks.
ramzan ansa
[email protected]This recipe is a great starting point. I added some of my own ingredients to make it more flavorful.
King Mighty
[email protected]Overall, this was a good recipe. I would make it again, but I would make a few changes.
Jessica Schoerghuber
[email protected]The sauce was a bit too thin. I added some cornstarch to thicken it up.
Laurel Paradise
[email protected]The leeks were a bit tough. I think I should have cooked them for a little longer.
David Ekere
[email protected]This recipe was a bit bland for my taste. I added some salt and pepper and it was much better.
lolo bina
[email protected]I love this recipe! The leeks are so tender and the sauce is so creamy and flavorful. I've made this dish several times and it's always a hit.
The Titan
[email protected]This is a great recipe for a quick and easy side dish. The leeks were tender and flavorful, and the sauce was creamy and rich.
Amitpal Singh
[email protected]I'm not a big fan of leeks, but this recipe changed my mind. The leeks were cooked perfectly and the sauce was delicious. I would definitely recommend this dish to anyone who is looking for a new way to cook leeks.
waqas art
[email protected]This dish is a great way to use up leftover leeks. I had some leeks that were starting to wilt, and this recipe gave them a new life. The leeks were delicious and the sauce was creamy and flavorful.
rajaa carson
[email protected]I've tried many steamed leek recipes, but this one is by far the best. The leeks were so tender and flavorful. I will definitely be making this again.
NAiM Pubg
[email protected]This recipe was easy to follow and the leeks turned out great. I served them with grilled chicken and it was a delicious meal.
Asher Robinson
[email protected]I made this dish last night and it was a big hit with my family. The leeks were perfectly cooked and the sauce was delicious. I will definitely be making this again.
Farid Khan Ahmadzai
[email protected]Wow! This recipe is a keeper. The leeks were incredibly tender and the sauce was rich and flavorful. I would highly recommend this dish to anyone who loves leeks.
Duduzile Nkosi
[email protected]This dish is so simple, yet so delicious. I love the combination of leeks, garlic, and cream. It's a great side dish for any meal.
Bhim Bahadur
[email protected]I've never cooked leeks before, but this recipe made it easy. The leeks turned out perfect - soft and sweet. I'll definitely be making this again.
Damian Jansen
[email protected]This Sicilian Steamed Leeks recipe was a delight to make and even better to eat! The leeks were tender and flavorful, and the sauce was creamy and rich. I served it over pasta, and it was a hit with my family.