SIMPLE BANANA COFFEE CAKE
This is a no-frills cake that tastes great with morning beverages or as a snack. It's good for using up those overripe bananas that you hate to throw away.
Provided by NH Nancy
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 40m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish.
- Beat butter and sugar with an electric mixer in a large bowl until light and fluffy; beat in eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Stir bananas into butter mixture.
- Sift flour, baking soda, and salt together in another bowl. Stir flour mixture into banana mixture until batter is evenly blended. Pour batter into prepared baking dish.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes.
Nutrition Facts : Calories 209.1 calories, Carbohydrate 31.2 g, Cholesterol 51.3 mg, Fat 8.7 g, Fiber 0.9 g, Protein 2.7 g, SaturatedFat 5.2 g, Sodium 242.2 mg, Sugar 19.2 g
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Farman Hasrat
[email protected]I'm going to make this coffee cake for my next brunch party.
Ugratara Collection
[email protected]This coffee cake looks delicious! I'll have to give it a try.
Amber (Book Dreamer)
[email protected]Thanks for sharing this recipe. I'm always looking for new ways to use up ripe bananas.
Robert Callaway
[email protected]I can't wait to try this recipe!
Sandile Zekani
[email protected]This recipe is a must-try for any banana coffee cake lover!
Ryan Hale
[email protected]I've made this coffee cake several times now and it always turns out perfect.
mahmud Hasssen
[email protected]This coffee cake is so easy to make, even for a novice baker like me.
Abdulrazak bala
[email protected]I love that this recipe uses ripe bananas. It adds a wonderful flavor and texture to the coffee cake.
RedSinR Damien
[email protected]This is the best banana coffee cake I've ever had. It's moist, flavorful, and has the perfect amount of sweetness.
Iyan Dansford
[email protected]I made this coffee cake for a potluck and it was a huge hit. Everyone loved it!
Nkengfack Siriky
[email protected]This coffee cake is perfect for a brunch or afternoon snack. It's also great for freezing, so I can always have a slice on hand when I need it.
Eyong Arrey
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's now my favorite coffee cake recipe.
Sky Vibes
[email protected]I love the streusel topping on this coffee cake. It adds a nice crunch and flavor.
Maria Angelica García Romero
[email protected]This recipe is a keeper! I will definitely be making it again and again.
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[email protected]I've tried many coffee cake recipes over the years, but this one is by far the best. It's the perfect balance of moist and fluffy, and the flavor is amazing.
Youssef ManY
[email protected]I made this coffee cake for my family and they loved it! They said it was the best coffee cake they'd ever had.
Queen Mhlanga
[email protected]This is my go-to coffee cake recipe. It's always a crowd-pleaser.
Anum A.sattar waqas
[email protected]I love this recipe because it's so easy to make. I can whip it up in no time, even on a busy weeknight.
Badshah ho
[email protected]This banana coffee cake is the perfect treat for any occasion. It's moist, flavorful, and has just the right amount of sweetness. I've made it several times now and it's always a hit!