SIMPLE SLOW COOKER PICANTE CHICKEN
another slow cooker recipe that I have made an adjustment to. The brown sugar really adds flavor to it. This is one to try.
Provided by weekend cooker
Categories Chicken Breast
Time 4h10m
Yield 4 chicken breasts, 4 serving(s)
Number Of Ingredients 5
Steps:
- Place chicken breasts in a slow cooker, with the bell pepper rings over top of the chichen.
- Combine picante, brown sugar, and mustard, and spoon over top of the chicken.
- Cover and cook for 4 1/2 hours.
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Lahluma Liwani
[email protected]Can't wait to try this!
Major Payne
[email protected]Easy and delicious!
Rachel Craig
[email protected]Yum!
Wesley Warren
[email protected]5 stars!
Bryan Bower
[email protected]Overall, this is a great recipe that I'll definitely make again.
Devendra Mehta
[email protected]I found that the chicken was a bit dry. I think I'll add some more liquid next time.
Dayanie Cienfuegos
[email protected]The sauce is a bit too spicy for my taste, but it's easy to adjust the amount of cayenne pepper.
Diana Natarova
[email protected]This dish is a great way to use up leftover chicken. I also like to use it as a filling for tacos or burritos.
Wahaj Ansari
[email protected]I love the flexibility of this recipe. I can add different vegetables or spices to change up the flavor.
Khizer jutt KHIZER JUTT
[email protected]This recipe is a lifesaver on busy weeknights. I can prep it in the morning and dinner is ready when I get home.
Jeremy Fisher
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is so tender and juicy, and the sauce is flavorful and tangy.
Sarthak Gautam
[email protected]This picante chicken is a hit! The flavors are amazing and it's so easy to make. I love that I can just throw everything in the slow cooker and let it do its thing.