This is a delicious Filipino salad, terrific for picnics or any outdoor fun. Singkamas are also called bangkwang or jicama.
Provided by lola
Categories Salad Vegetable Salad Recipes
Time 1h30m
Yield 10
Number Of Ingredients 11
Steps:
- Combine the jicama, red bell pepper, green bell pepper, red onion, green chile peppers, ginger, and carrot in a large bowl. Whisk the water, vinegar, sugar, and salt together in a separate bowl; pour over the vegetable mixture and toss to coat. Refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 113.4 calories, Carbohydrate 27.5 g, Fat 0.2 g, Fiber 6.8 g, Protein 1.4 g, Sodium 244.2 mg, Sugar 17.3 g
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Behzad ali Ali
[email protected]Overall, I thought this was a pretty good salad. I would definitely make it again.
seth Sahab
[email protected]This recipe is way too complicated. I don't have time for all those steps.
Nabraj Chand
[email protected]I followed the recipe exactly and my salad turned out really watery. I'm not sure what went wrong.
Nabuma Faridah
[email protected]I found this salad to be a bit bland. I think it needs more seasoning.
Cecilia Oduro
[email protected]This salad is a bit too sweet for my taste.
Isabela Jimenez
[email protected]I'm not a huge fan of jicama, but I really enjoyed this salad. The dressing is what makes it.
Niumai Tinaitamana
[email protected]This salad is a great source of vitamins and minerals.
Koshal Kumar
[email protected]I love the crunch of the jicama in this salad.
Mubi Rajput
[email protected]I made this salad for a potluck and it was a huge success. Everyone raved about it.
Rebecca Howard
[email protected]This recipe is a great way to use up leftover jicama.
Christine evan Barnett
[email protected]I've never had jicama before, but I'm so glad I tried this recipe. It's now one of my favorite salads.
Jakes Beets
[email protected]I love how refreshing this salad is. It's perfect for a hot summer day.
Kellyfx
[email protected]This salad was a hit at my party! Everyone loved the unique flavor of the jicama and the dressing was perfect.
Tima Jaradeh
[email protected]I've been looking for a new jicama salad recipe and this one did not disappoint! It was easy to make and packed with flavor. I'll definitely be making it again.
Foyej Ahamed
[email protected]I tried this jicama salad recipe and it came out delicious! The combination of flavors and textures was perfect.