SKILLET BALSAMIC CHICKEN
An easy vinegar chicken recipe guaranteed to make you salivate!
Provided by Debby Tambe
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet
Yield 4
Number Of Ingredients 7
Steps:
- In a large skillet, heat oil and saute chicken strips over high heat until no longer pink and juices run clear. Remove chicken from skillet and place on a plate.
- Peel onion layers apart. Add onions to skillet and saute over low heat for 15 minutes, until they are translucent. Add the reserved chicken strips, balsamic vinegar, red wine vinegar and oregano and cook for 5 more minutes.
- Add the flour and stir into the mixture to thicken. Heat through 2 minutes longer, remove from heat and serve.
Nutrition Facts : Calories 260.6 calories, Carbohydrate 16.2 g, Cholesterol 68.4 mg, Fat 8.6 g, Fiber 2.3 g, Protein 28.9 g, SaturatedFat 1.4 g, Sodium 89.5 mg, Sugar 7.7 g
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cabbey dheere (cabbey dheere)
[email protected]I'm not a big fan of balsamic vinegar, but I really enjoyed this dish. The glaze was tangy and flavorful, but not overpowering.
Asonzock Samsin
[email protected]This is a healthy and delicious dish that I feel good about serving to my family. The chicken is lean and the balsamic glaze is made with natural ingredients.
Earozz Jung Basnet
[email protected]I love that this recipe is so versatile. I've made it with chicken breasts, thighs, and even drumsticks. It always turns out great.
Imani Awaj TV (Imani Awaj TV)
[email protected]This recipe is a great way to use up leftover chicken. I simply shredded the chicken and added it to the skillet with the balsamic glaze. It was a quick and easy meal that was also delicious.
Uma Shrestha
[email protected]I made this dish for a party and it was a big hit. Everyone loved the chicken and the glaze. I would definitely recommend this recipe.
Elliot Rosas
[email protected]This is one of my favorite chicken recipes. It's so easy to make and always turns out great. I love the combination of the balsamic glaze and the chicken.
Rose Burton
[email protected]I added some mushrooms and onions to the skillet and it turned out even better. The chicken was so moist and the vegetables were delicious.
Adnan Wakhra
[email protected]This recipe was easy to follow and the chicken turned out great. I especially liked the balsamic glaze, which was tangy and flavorful.
Faizan QURESHI
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The glaze was a bit too sweet for my taste, but overall it was a great dish.
Ishani Siriwardana
[email protected]I made this dish last night and it was amazing! The chicken was so flavorful and the glaze was perfect. I will definitely be making this again.
Oladipupo John Adeyemo
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the glaze was delicious. I served it over mashed potatoes and it was a hit with my family.
Evelyn Muradza
[email protected]This skillet balsamic chicken was an absolute delight! The chicken was incredibly tender and juicy, and the balsamic glaze was rich and flavorful. I would definitely make this dish again.