SKILLET CHICKEN PARMESAN WITH ARTICHOKES
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat the broiler. Heat the olive oil in a large ovenproof skillet over medium-high heat. Add the artichokes and cook, stirring occasionally, until tender and browned in spots, about 5 minutes. Add the garlic and red pepper flakes. Cook, stirring, until the garlic is soft, about 30 seconds.
- Add the tomatoes, 1 cup water, 1 teaspoon salt and a few grinds of pepper to the skillet. Bring to a boil, then reduce to a simmer and cook, stirring occasionally, until the sauce thickens, about 10 minutes. Stir in the chicken and basil; season with salt.
- Meanwhile, toast the focaccia in a toaster oven or under the broiler and let cool slightly; roughly chop to make coarse breadcrumbs. Sprinkle the crumbs over the chicken mixture and top with the mozzarella and parmesan.
- Transfer the skillet to the broiler and cook until the breadcrumbs are browned and the cheese is bubbling, 3 to 5 minutes. Let cool, 5 minutes. Top with basil.
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Minhaj Ahmed
[email protected]I was disappointed with this recipe. The chicken was tough and the artichokes were bland. I wouldn't recommend this recipe.
ALEX NANAOTOO
[email protected]This was a pretty good recipe. The chicken was a little dry, but the artichokes were delicious. I would probably make this again, but I would adjust the cooking time for the chicken.
Aya Maria El hajj
[email protected]I'm not a big fan of artichokes, but I really enjoyed this dish. The chicken was moist and flavorful, and the Parmesan cheese crust was delicious. I would definitely make this again, but I might leave out the artichokes next time.
Sibusiso J Moyo
[email protected]This was a great recipe! The chicken was moist and flavorful, and the artichokes added a nice touch. I will definitely be making this again.
Mandume Martin
[email protected]I made this dish for a party and it was a hit! Everyone loved the flavorful chicken and artichokes. The Parmesan cheese crust was a nice touch.
Winner Sajib
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the artichokes added a nice tangy flavor. The Parmesan cheese crust was the perfect finishing touch.
Suhan Khan
[email protected]I would give this recipe a 3 out of 5 stars. The chicken was a little dry, but the artichokes were delicious. I would probably make this again, but I would adjust the cooking time for the chicken.
adedoyin olagunju
[email protected]This recipe was a disaster! The chicken was overcooked and the artichokes were mushy. I would not recommend this recipe to anyone.
Adnan Yasar
[email protected]I was disappointed with this recipe. The chicken was tough and the artichokes were bland. I wouldn't recommend this recipe.
Kais butt Arif butt
[email protected]This was a pretty good recipe. The chicken was a little dry, but the artichokes were delicious. I would probably make this again, but I would adjust the cooking time for the chicken.
Assa Noor
[email protected]I'm not a big fan of artichokes, but I really enjoyed this dish. The chicken was moist and flavorful, and the Parmesan cheese crust was delicious. I would definitely make this again, but I might leave out the artichokes next time.
Jm jahangir Khan
[email protected]This dish was a crowd-pleaser! Everyone loved the tender chicken and flavorful artichokes. The Parmesan cheese crust was the perfect finishing touch.
Malik Munir Ahmed
[email protected]I tried this recipe and it was really good! The chicken was tender and the artichokes were a great addition. I will definitely be making this again.
Kofi Despiro
[email protected]This was a great recipe! The chicken was juicy and flavorful, and the artichokes added a nice touch. I would definitely make this again.
Msm Djjdj
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the artichokes were tender. The Parmesan cheese crust was a nice touch. I will definitely be making this dish again.
Tiaan Raats
[email protected]The flavors in this dish were amazing! The chicken was tender and moist, and the artichokes and sun-dried tomatoes added a nice depth of flavor. The Parmesan cheese crust was the perfect finishing touch.
Music First
[email protected]This chicken parmesan with artichokes was a hit with my family! The chicken was juicy and flavorful, and the artichokes added a nice tangy flavor. I also loved the crispy Parmesan cheese crust. I will definitely be making this dish again.