SKINNY GRILLED SALMON AND BLUEBERRY-BALSAMIC SAUCE

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Skinny Grilled Salmon and Blueberry-Balsamic Sauce image

56% less sat fat • 73% less sodium than the original recipe. Frozen blueberries are more than quick and flavorful-they're also a great source of healthful antioxidants.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 45m

Yield 4

Number Of Ingredients 13

4 (4-oz) fresh or frozen skinless salmon fillets
1 1/2 cups frozen organic blueberries
1/4 cup finely chopped onion
1 clove garlic, minced
1 teaspoon olive oil
2 tablespoons balsamic vinegar or cider vinegar
1 tablespoon packed brown sugar
1 teaspoon grated fresh ginger
1/2 teaspoon finely shredded lemon peel
Nonstick cooking spray
1/8 teaspoon salt
1/8 teaspoon ground black pepper
Snipped fresh chives (optional)

Steps:

  • Thaw fish, if frozen, and blueberries. For sauce: In a small saucepan, cook and stir onion and garlic in hot oil about 3 minutes or until softened. Add blueberries, vinegar, brown sugar, ginger, and lemon peel. Bring to boiling; reduce heat. Simmer, uncovered, about 15 minutes or until sauce has thickened and reduced to 1 cup.
  • Meanwhile, rinse salmon; pat dry with paper towels. Lightly coat salmon with nonstick cooking spray; sprinkle with salt and pepper. Measure thickness of salmon.
  • Place salmon on the rack of an uncovered grill directly over medium coals. Grill for 4 to 6 minutes per 1/2-inch thickness of fish or until fish flakes easily when tested with a fork, turning once halfway through grilling.
  • Serve blueberry sauce over salmon. If desired, sprinkle with chives.

Nutrition Facts : Calories 310, Carbohydrate 14 g, Cholesterol 60 mg, Fat 1 1/2, Fiber 2 g, Protein 24 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 140 mg, Sugar 11 g, TransFat 0 g

Aziz Souktani
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This recipe is a great way to get your kids to eat salmon. My kids loved the blueberry balsamic sauce.


rackara denish
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I'm not a big fan of salmon, but this recipe changed my mind. The blueberry balsamic sauce is so good that it makes the salmon taste amazing.


maya
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This is a great recipe for a quick and easy weeknight meal. The salmon cooks in just a few minutes and the sauce is super easy to make.


THE ASSASIN
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I love the combination of flavors in this dish. The salmon is flaky and moist, and the sauce is tangy and sweet.


Raiyan Rahman
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This recipe is definitely a keeper. The salmon was cooked perfectly and the sauce was amazing. I highly recommend it!


Subhan Ahmed
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I'm a huge fan of salmon and this recipe did not disappoint! The blueberry balsamic sauce was a perfect touch.


Kamogelo Blennies
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This recipe was a disappointment. The salmon was overcooked and the sauce was too sweet.


Anjorin Olorunjuni
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The salmon was a bit dry, but the sauce was delicious. I'll try again with a different cooking method.


Ghumphir Nepal
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This recipe is a keeper! I'll be making it again and again.


Md Sakhb
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I made this for a dinner party and everyone raved about it. The salmon was flaky and moist, and the sauce was tangy and flavorful.


Ahmed Imran
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Easy to follow recipe with simple ingredients. The sauce is amazing!


Malik Crazy
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I've tried many grilled salmon recipes, but this one is by far the best. The blueberry balsamic sauce is a perfect complement to the salmon.


alligood family
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This recipe was a hit with my family! The salmon was cooked perfectly and the blueberry balsamic sauce was delicious. I will definitely be making this again.