SLICE AND BAKE OATMEAL CHOCOLATE CHIP COOKIES
Delight your guests with these oats and chocolate chip cookies - perfect for dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h35m
Yield 20
Number Of Ingredients 14
Steps:
- In small bowl, mix oats, flours, baking powder, baking soda and salt with whisk; set aside. In large bowl, beat butter, brown sugar and granulated sugar with electric mixer on medium speed until fluffy. Beat in egg and vanilla. Gradually add oat mixture, beating on low speed just until combined. Stir in chocolate chips and nuts.
- Shape dough into 16x1 1/2x1 1/2-inch log; wrap in plastic wrap. Refrigerate 1 hour or until firm.
- Heat oven to 350°F. Unwrap dough. Using serrated knife, cut dough into 1/2-inch slices. Place 2 inches apart on ungreased cookie sheet.
- Bake 9 to 11 minutes or just until edges are golden. Cool 2 minutes; remove from cookie sheet to cooling rack.
Nutrition Facts : Calories 190, Carbohydrate 22 g, Cholesterol 25 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 12 g, TransFat 0 g
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christina bogues
[email protected]Can't wait to try these cookies!
mozahid hossen
[email protected]These cookies are a keeper!
meshack asamoah
[email protected]Thanks for sharing this recipe!
Shanta Ray
[email protected]I'll definitely be making these cookies again!
Wasif Dc
[email protected]Overall, I'm really happy with these cookies. They're easy to make, they taste great, and they're perfect for any occasion.
Ssgor Khan
[email protected]These cookies are delicious, but they're a bit too crumbly for my liking.
Liv
[email protected]I found that the cookies spread out too much when I baked them. I think I'll try chilling the dough for longer next time.
Ssesazi Derrick
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Usama gill
[email protected]I made these cookies with my kids and they had a lot of fun. It's a great way to get them involved in the kitchen.
Israrjutt Sab
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for packing in lunches or taking to potlucks.
Angel Salvador Valette Paris Jr
[email protected]I love the convenience of slice-and-bake cookies. I can make a batch of dough ahead of time and then bake them whenever I want fresh cookies.
Friday Musa
[email protected]These cookies are so delicious! The oatmeal and chocolate chips give them a great texture and flavor.
Yosef Girma
[email protected]I've made these cookies several times now and they're always a favorite. They're chewy, chocolatey, and just the right amount of sweet.
wa98fun
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. I love that I can slice and bake them, so I can always have fresh cookies on hand.