SLICED CUCUMBERS AND ONIONS
Make and share this Sliced Cucumbers and Onions recipe from Food.com.
Provided by westonkw
Categories Vegetable
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Peel and slice the cucumbers, thinly slice the onion and place in a bowl.
- Then mix vinegar, sugar, and water together and pour over the cucumbers and onions. It tastes the best if it is allowed to sit in the fridge for an hour or two.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lamin Dampha
ld68@gmail.comA great way to add some extra vegetables to your diet.
Surme optional
optional.s80@gmail.comCrisp and flavorful cucumbers and onions.
Nirmin kim
nirminkim@gmail.comThe combination of sweet and tangy flavors is perfect.
Hannatu Sunday
hsunday4@gmail.comEasy to make and always delicious.
FR Foysal
f44@gmail.comAlways a crowd-pleaser.
Athar Qureshi
athar_qureshi@yahoo.comSo refreshing and healthy!
MD Shahin Hossain
h.m42@hotmail.co.ukThis recipe is a great way to use up leftover cucumbers and onions.
Zaheer Abbasmuhammadllyas
a.z@gmail.comI've tried this recipe a few times and it's always a winner. The cucumbers and onions are always crisp and flavorful.
John Tez
tez.j@yahoo.comThis recipe is so easy to make and it's always delicious. I love the combination of sweet and tangy flavors.
Hard Target
hard.t@gmail.comThis recipe is a great way to add some extra vegetables to your diet. It's also a great way to use up leftover cucumbers and onions.
Mary Enotse
m-enotse99@yahoo.comI've made this recipe several times and it's always a hit. The cucumbers and onions are always crisp and flavorful.
Shhanese Spann
s_spann@hotmail.frThis recipe is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
ebrahim said
s@yahoo.comI made this recipe for a potluck and it was a hit! Everyone loved the sweet and tangy flavor of the cucumbers and onions.
Gabrielle Gutierrez
gabrielle-g@yahoo.comThis recipe is a great way to use up leftover cucumbers and onions. It's also a very refreshing and healthy side dish.