SLICED ORANGES IN SYRUP
Make and share this Sliced Oranges in Syrup recipe from Food.com.
Provided by littlemafia
Categories Dessert
Time 25m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Cut thin slivers of peel from 1 orange. Don't cut into white membrane.
- Cover peel with boiling water; let stand 5 minutes. Drain.
- Heat orange peel, water and sugar to boiling; simmer uncovered until slightly thickened, 10 to 15 minutes. Cool.
- Cut oranges into slices.
- Pour syrup over slices; cover and refrigerate.
- Garnish with sprig of mint if desired.
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PAKHTUN GAMING
[email protected]I'm always looking for new ways to use oranges, and this recipe is a great one! The oranges are perfectly candied and the syrup is delicious. I've been using it on everything from pancakes to waffles to yogurt.
SM SHAKTI
[email protected]This is a great recipe for using up leftover oranges. I had a bunch of oranges that were about to go bad, so I decided to make this syrup. It turned out great! The oranges are sweet and tangy, and the syrup is perfect for drizzling over pancakes or w
Mohammed Naseem
[email protected]I love this recipe! It's so easy to make and the results are amazing. The oranges are perfectly candied and the syrup is delicious. I've been using it on everything from pancakes to waffles to yogurt.
Marc Payton
[email protected]This is a great recipe for a quick and easy dessert. The oranges are sweet and tangy, and the syrup is perfect for drizzling over ice cream or pound cake.
Kolapo Habibat
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The oranges are perfectly candied and the syrup is delicious. I've been using it on everything from pancakes to waffles to yogurt.
Brayden S
[email protected]This recipe is a great way to add a little sweetness and citrus flavor to your favorite dishes. I love using it in salad dressings, marinades, and even as a glaze for grilled chicken or fish.
Rachel Anna Torres
[email protected]I made this syrup last week and it is so good! I have been using it on everything from pancakes to waffles to yogurt. It's also great in cocktails.
Sanu Lama
[email protected]This is a great recipe for using up leftover oranges. I had a bunch of oranges that were about to go bad, so I decided to make this syrup. It turned out great! The oranges are sweet and tangy, and the syrup is perfect for drizzling over pancakes or w
Curtussy
[email protected]I used this recipe to make a simple syrup for my cocktails. It was so easy to make and added a beautiful citrus flavor.
Naresh Pashwan
[email protected]This orange syrup was a hit at my last dinner party! The oranges were perfectly candied and the syrup was delicious drizzled over ice cream.