SLIPPERY NOODLES, PENNSYLVANIA DUTCH IN ORIGIN
Make and share this Slippery Noodles, Pennsylvania Dutch in origin recipe from Food.com.
Provided by mew Elaine in MD
Categories Pennsylvania Dutch
Time 30m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Whisk dry ingredients together in a bowl.
- Cut in Crisco as for pastry until it resembles crumbs.
- Stir in enough hot water to make a dough almost the consistency of pie crust.
- Turn onto floured surface, knead briefly and then roll to desired thickness.
- Cut into squares.
- Slip into hot simmering broth one at a time.
- Simmer, uncovered, until tender about 15 minutes.
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Kumarie Budhram
[email protected]These noodles were amazing! I loved the combination of flavors and textures. The sauce was creamy and flavorful, and the noodles were cooked to perfection. I will definitely be making this dish again.
Kubra Dikko
[email protected]This dish was a bit too rich for my taste. The sauce was very heavy and creamy.
Simon Lopez
[email protected]These noodles were delicious! I made them for my family and they all loved them. The sauce was creamy and flavorful, and the noodles were cooked perfectly. I will definitely be making this dish again.
Wayne Swaim
[email protected]I followed the recipe exactly, but my noodles turned out gummy. Not sure what went wrong.
Pasang Ghising
[email protected]Meh.
Robin Friel
[email protected]These noodles were amazing! The sauce was creamy and flavorful, and the noodles were cooked to perfection. I will definitely be making this dish again and again.
Paul Mickey
[email protected]This dish was a bit too bland for my taste. I would have preferred a more flavorful sauce.
Haris Malik
[email protected]The noodles were cooked perfectly, and the sauce was delicious. I especially liked the addition of the bacon.
Adetutu Omolola
[email protected]Yum!
Chris Arteaga
[email protected]These noodles were a bit too slippery for my taste. The sauce was good, but I would have preferred a different type of noodle.
Ayaz Khaliq
[email protected]I've never had slippery noodles before, but I'm so glad I tried them! They were delicious and so easy to make. I'll definitely be making them again.
Joseph Monasky
[email protected]These noodles were a hit with my family! The sauce was flavorful and creamy, and the noodles were cooked perfectly. I will definitely be making this dish again.