SLOW-COOKER CHICKEN STEW WITH PEPPER AND PINEAPPLE

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Slow-Cooker Chicken Stew with Pepper and Pineapple image

The yummy gingery-flavored sauce is delicious! To get every last drop, spoon stewed chicken, pepper and pineapple over hot cooked rice.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 8h35m

Yield 4

Number Of Ingredients 11

1 pound boneless skinless chicken breast, cut into 1 1/2-inch pieces
4 medium carrots, cut into 1-inch pieces
1/2 cup Progresso™ chicken broth (from 32-ounce carton)
2 tablespoons finely chopped gingerroot or 1 teaspoon ground ginger
1 tablespoon packed brown sugar
2 tablespoons soy sauce
1/2 teaspoon ground allspice
1/2 teaspoon red pepper sauce
1 can (8 ounces) pineapple chunks in juice, drained and juice reserved
1 tablespoon cornstarch
1 medium bell pepper, cut into 1-inch pieces

Steps:

  • Mix all ingredients except pineapple, cornstarch and bell pepper in 3 1/2- to 6-quart slow cooker.
  • Cover and cook on low heat setting 7 to 8 hours (or high heat setting 3 to 4 hours) or until vegetables are tender and chicken is no longer pink in center.
  • Mix reserved pineapple juice and cornstarch until smooth; gradually stir into chicken mixture. Stir in pineapple and bell pepper.
  • Cover and cook on high heat setting about 15 minutes or until slightly thickened. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.

Nutrition Facts : Calories 210, Carbohydrate 19 g, Cholesterol 70 mg, Fiber 3 g, Protein 27 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 680 mg

Amaka Ozoemena
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Can't wait to try this!


Wania warda
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This recipe is a great way to use up leftover chicken. It is also a very easy and affordable meal to make.


Tajmal Hussain
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I made this dish for my family and they absolutely loved it. The chicken was so tender and the sauce was flavorful and tangy. I would definitely recommend this recipe to others.


Ishaq Jalali
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Yum!


Anne Mereena
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This recipe is a great way to get your kids to eat their vegetables. The pineapple and peppers add a bit of sweetness and brightness that they will love.


Uniqua White
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I made this dish for a potluck and it was a huge success. Everyone loved it! I would definitely recommend this recipe to others.


Sana Azhar Usmani
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Easy peasy!


Ss Dd
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This recipe is a great way to use up leftover chicken. It is also a very budget-friendly meal.


Arsheya Malik
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I made this dish in my crock pot and it was perfect. The chicken was fall-off-the-bone tender and the sauce was flavorful and thick. I served it over rice and it was a hit with my family. I will definitely be making this again.


Munna Lajina
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Perfect comfort food for a cold day.


Mibtan Gallardo
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This recipe was easy to follow and the end result was delicious. I would definitely make this again.


hybridwolf303 aka witt
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I was skeptical about the pineapple in this recipe, but it turned out to be a great addition. It added a bit of sweetness and brightness to the dish. I would definitely recommend trying this recipe if you are looking for something different.


Nakamanya Ruth
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5 stars!


Yaseen Rehman
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I made this dish last night and it was a hit with my family. The chicken was cooked to perfection and the sauce was flavorful and tangy. I would definitely recommend this recipe to others.


Riaz Mahmud RIYAN
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This recipe is a keeper! The chicken was so tender and flavorful, and the sauce was perfectly balanced. I will definitely be making this again.


Rocket Nerd
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Delicious and easy to make!