SLOW-COOKER CREAMY GARLIC AND PARMESAN POTATOES
Let potatoes soak up creamy mushroom and garlic flavors, then sprinkle with Parmesan to add a flavorful snap.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 6h15m
Yield 12
Number Of Ingredients 10
Steps:
- In large bowl, combine 1 cup water and cream of tartar. Add sliced potatoes; toss to coat. Drain, discarding water. Place potatoes in 3 to 4-quart slow cooker.
- In medium bowl, combine soup, 1/2 cup water, flour, butter, salt, pepper and garlic powder; mix well. Pour mixture over potatoes; stir gently to coat.
- Cover; cook on Low setting for 5 to 6 hours.
- Just before serving, sprinkle Parmesan cheese over top.
Nutrition Facts : Calories 160, Carbohydrate 25 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1/2 Cup, Sodium 350 mg, Sugar 2 g
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LAWD MEEYEN
[email protected]I'm not a fan of garlic, but I still enjoyed this recipe. The potatoes were cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again, but I would omit the garlic.
Techno Ganerz
[email protected]This recipe is a great way to use up leftover mashed potatoes. I simply added some cream, garlic, and Parmesan cheese, and heated it through in the slow cooker. It was a delicious and easy meal.
Tammy Davison
[email protected]I love this recipe! The potatoes are always cooked perfectly and the sauce is so creamy and flavorful. I've made this recipe several times and it's always a hit.
David Hoffman
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the creamy potatoes and the flavorful sauce. I will definitely be making this again.
Awii khan
[email protected]This recipe was easy to follow and the potatoes turned out great! I used baby potatoes and they were cooked through in about 4 hours on low. The sauce was creamy and flavorful. I will definitely be making this again.
Kehinde Dorcas
[email protected]I'm not usually a fan of slow cooker recipes, but this one changed my mind. The potatoes were cooked perfectly, and the sauce was so flavorful. I'll definitely be making this again.
Kazi Arfat
[email protected]This recipe is a keeper! The potatoes were so creamy and flavorful. I added a bit of extra garlic and Parmesan, and it was perfect. My husband and kids loved it.
Usman Nazir
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The potatoes were melt-in-your-mouth tender, and the sauce was to die for. I'll definitely be making this again and again.
vamp
[email protected]I've tried many slow cooker potato recipes, but this one is by far the best. The potatoes were cooked to perfection, and the sauce was rich and creamy. My family loved it!
Mahabub BNL (mahabub)
[email protected]This recipe was an absolute hit! The potatoes turned out creamy and flavorful, with the perfect balance of garlic and Parmesan. I'll definitely be making this again.