Try a Betty Crocker slow cooker sandwich recipe.
Provided by Betty Crocker Kitchens
Categories Entree
Time 8h15m
Yield 8
Number Of Ingredients 6
Steps:
- If beef roast comes in netting or is tied, remove netting or strings. In 4- to 5-quart slow cooker, place onions. Place beef on onions. In small bowl, mix diced tomatoes and tomato paste; pour over beef.
- Cover; cook on Low heat setting 8 to 10 hours.
- Remove beef from cooker; place on cutting board. Use 2 forks to pull beef into shreds. Return beef to cooker. Spoon about 1/2 cup beef mixture onto each bun. Top each with 1/4 cup cheese.
Nutrition Facts : Calories 540, Carbohydrate 56 g, Cholesterol 65 mg, Fiber 4 g, Protein 43 g, SaturatedFat 7 g, ServingSize 1 Sandwich, Sodium 890 mg, Sugar 11 g, TransFat 1 g
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Bot Killer
[email protected]This is a great recipe for a crowd. I've made it for parties and potlucks and it's always a hit.
Carolee Burrows
[email protected]I love that this recipe is so versatile. I can add different vegetables or spices to change up the flavor profile.
LUTUFYO BWAGILO
[email protected]This recipe is a lifesaver on busy weeknights. I can just throw everything in the slow cooker in the morning and dinner is ready when I get home from work.
Ttina Mfecane
[email protected]I've made this recipe several times and it's always a hit. The beef is so tender and juicy, and the sauce is delicious. I love that I can make it ahead of time and just reheat it when I'm ready to eat.
AnJani Petty
[email protected]This is my new favorite slow cooker recipe! The beef is always tender and flavorful, and the sauce is delicious. I love that I can just throw everything in the slow cooker and let it cook all day.
Kalavathi Kalavathi
[email protected]I'm not a big fan of Italian food, but this recipe changed my mind. The beef was so tender and juicy, and the sauce was amazing. I will definitely be making this again.
achangwo tonlefack
[email protected]This recipe is a winner! The beef was fall-apart tender and the sauce was flavorful. I served it on hoagie rolls with provolone cheese and roasted red peppers. Everyone loved it!
Visenta Corral
[email protected]I made this recipe for my family and they loved it! The beef was so tender and the sauce was delicious. I will definitely be making this again.
By Jani 4u
[email protected]This is my go-to recipe for Italian beef sandwiches. The beef is always tender and juicy, and the sauce is delicious. I love that I can make it in the slow cooker, so it's easy to have a hot meal ready when I get home from work.
yusuf ahmed
[email protected]I love this recipe! The beef is always so tender and flavorful. I've made it several times and it's always a hit.
Royal
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it! The beef was tender and juicy, and the sauce was delicious. I will definitely be making this again.
Ali Zain
[email protected]This recipe is a keeper! The beef was so flavorful and the hoagies were perfect. I will definitely be making this again and again.
Mohamed Mubarik
[email protected]I'm not a big fan of beef, but this recipe changed my mind. The beef was so tender and juicy, and the sauce was amazing. I will definitely be making this again.
Best Sunday
[email protected]I made this recipe last night and it was a hit! The beef was fall-apart tender and the sauce was delicious. I served it on hoagie rolls with provolone cheese and roasted red peppers. Everyone loved it!
Mano Ahmad
[email protected]My family loved this recipe! The beef was so tender and flavorful, and the hoagies were perfect for a quick and easy weeknight meal. I will definitely be making this again.