SLOW COOKER PIZZA IN A POT
With warm breadsticks or garlic toast on the side, this is one dinner I know my family will always eagerly eat. -Dianna Cline, Phillippi, West Virginia
Provided by Taste of Home
Categories Dinner
Time 3h20m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, pizza sauce and tomato paste. , In a 5-qt. slow cooker, layer the pasta, beef mixture, pepperoni and cheese. Cover and cook on low for 3-4 hours or until heated through.
Nutrition Facts : Calories 473 calories, Fat 23g fat (10g saturated fat), Cholesterol 89mg cholesterol, Sodium 829mg sodium, Carbohydrate 34g carbohydrate (7g sugars, Fiber 3g fiber), Protein 31g protein.
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md Tufayel ahmed
[email protected]Meh.
Keegan Bone-Swan
[email protected]I was skeptical about this recipe at first, but I was pleasantly surprised. The pizza turned out great! The crust was crispy and the cheese was melted and gooey. The sauce was flavorful and the toppings were fresh. I will definitely be making this ag
Bhart kumar
[email protected]This slow cooker pizza in a pot is a lifesaver! I'm a busy mom of three, and I don't always have time to make a traditional pizza. This recipe is so easy and convenient. I just throw all the ingredients in the pot, set it on low, and dinner is ready