SLOW COOKER POACHED RASPBERRY PEARS
Make and share this Slow Cooker Poached Raspberry Pears recipe from Food.com.
Provided by katew
Categories Dessert
Time 1h50m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine sugar and juice in pot over medium heat.
- Cook, stirring for 5 minutes till sugar dissolves.
- Place pears in bowl of 5 litre slow cooker.
- Pour over syrup.
- Add the vanilla bean.
- Cover and turn slow cooker to high.
- Cook one hour and fifteen minutes, turn halfway through cooking.
- Add raspberries and cook further 15 minutes.
- Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #desserts #fruit #easy #dinner-party #vegetarian #crock-pot-slow-cooker #dietary #pears #brunch #equipment #4-hours-or-less
You'll also love
Md Toha
md_toha81@yahoo.comI love the way the pears and raspberries complement each other in this dish. It's a perfect balance of flavors.
Frederik karlsen
k_f@yahoo.comThis is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Amirul Islam Sekh
s.a34@gmail.comI've made this recipe several times, and I've never been disappointed. It's always a hit with my family and friends.
Dx Milon
d.milon92@yahoo.comThis recipe is a great way to get kids to eat fruit. My kids love the sweet and tart flavor of the pears and raspberries.
Amna Saeed
s.a73@aol.comI used frozen raspberries in this recipe, and they worked perfectly. I didn't even have to thaw them first.
TourmalineDork
tourmalinedork1@gmail.comI'm not a big fan of cinnamon, so I omitted it from the recipe. The pears were still delicious without it.
Yunjy
yunjy@gmail.comThis recipe is a great way to use up leftover raspberries. I always have a few extra berries in the fridge, and this is a great way to use them up.
MKF NAZAQAT
n_m56@gmail.comThe raspberry sauce is the star of this dish. It's so flavorful and versatile. I've used it on pancakes, waffles, and even ice cream.
Kyli Macduffie
k_macduffie@gmail.comI love the way the pears hold their shape in this recipe. They're still firm enough to bite into, but they're also perfectly tender.
Nontethelelo Makhoba
nontethelelo-makhoba2@gmail.comThis is a great recipe for a weeknight dessert. It's quick and easy to make, and it's always a hit with my kids.
Salwa Chokri
s.c@hotmail.comI've never been a big fan of pears, but this recipe changed my mind. The raspberry sauce is amazing!
Candace Smith
c.s95@hotmail.frThese pears are so easy to make, and they're always a hit with my family and friends.
Hirendra Bohara
bohara.hirendra60@gmail.comI love the way the raspberries and pears complement each other in this dish. It's a perfect balance of flavors.
Mr Brian
brianmr@gmail.comThese pears are the perfect dessert for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
TIK TOK FAISO
tikt82@gmail.comI've made this recipe several times, and it's always a crowd-pleaser. The pears are always cooked perfectly, and the raspberry sauce is to die for.
Rehaan Asif
ra17@yahoo.comThis recipe is so easy to follow, and the results are amazing. The pears are tender and juicy, and the raspberry sauce is divine.
DARK Black
black91@gmail.comI made these pears for a dinner party, and they were a huge hit! Everyone loved the unique flavor combination of the raspberries and pears.
Khansharif Sharif
khansharif_sharif92@aol.comThese pears were a delightful treat! The raspberry sauce was the perfect balance of tart and sweet, and the pears were cooked to perfection. I served them with a dollop of whipped cream, and they were absolutely heavenly.