Yummy salmon chowder made in the slow cooker. Garnish with chopped chives and serve it with some sourdough bread on the side for a scrumptious meal!
Provided by ddmama
Categories Soups, Stews and Chili Recipes Chowders Fish Chowder Recipes
Time 4h25m
Yield 4
Number Of Ingredients 16
Steps:
- Heat butter and coconut oil in a large skillet over medium heat. Add potato and carrots; cook and stir until softened, 10 to 15 minutes.
- Transfer potato and carrots to a slow cooker. Stir in chicken broth, salmon, milk, kale, onion, corn, Cheddar cheese, garlic powder, dill, cayenne pepper, salt, and pepper.
- Cook on Low until flavors combine, about 4 hours.
Nutrition Facts : Calories 403.3 calories, Carbohydrate 23.2 g, Cholesterol 101.8 mg, Fat 22.4 g, Fiber 2.9 g, Protein 29.9 g, SaturatedFat 10.9 g, Sodium 2041.5 mg, Sugar 6.8 g
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#course #main-ingredient #preparation #healthy #soups-stews #rice #seafood #low-fat #chowders #salmon #fish #crock-pot-slow-cooker #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #pasta-rice-and-grains #brown-rice #saltwater-fish #equipment
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Prema Kshetree
[email protected]I can't wait to try this recipe!
Calvin Weere
[email protected]This chowder is a great way to use up leftover salmon.
Thane Yates
[email protected]I served the chowder with a side of crusty bread. It was the perfect meal.
MD Ismail Rain
[email protected]I topped the chowder with crumbled bacon. It was delicious!
Ali Bux
[email protected]I added a cup of corn to the chowder. It was a great addition!
MD Hashim
[email protected]I accidentally used canned salmon instead of fresh salmon. The chowder still turned out great!
Valentina X
[email protected]The chowder was too salty for my taste. I would recommend using less salt.
mdjia rulislam
[email protected]The chowder was too thick for my liking. I would recommend adding more liquid.
Tony Moyo
[email protected]I found the chowder to be a bit bland. I would recommend adding more spices or herbs.
Tiffany Dawkins
[email protected]This chowder is a bit too rich for my taste. I would recommend using less cream or milk.
Steven Gomez
[email protected]I'm not a big fan of salmon, but I really enjoyed this chowder. The flavors are well-balanced and the salmon is cooked perfectly.
Cody brayan
[email protected]This chowder is perfect for a cold winter day. It's hearty and filling, and the flavors are so comforting.
SP Esrafil
[email protected]I love that this recipe is so easy to make. I can throw it all in the slow cooker in the morning and dinner is ready when I get home from work.
Adiat Islam
[email protected]This is my go-to salmon chowder recipe. It's always a crowd-pleaser.
Ricki Bidgood
[email protected]I made this chowder for a potluck and it was a huge hit. Everyone loved it!
Ali Shafaat
[email protected]This chowder is so good! The salmon is cooked perfectly and the flavors are amazing. I will definitely be making this again.
Ariyan Apon
[email protected]I've tried many salmon chowder recipes and this one is by far the best. The combination of flavors is perfect and the chowder is always creamy and delicious. I highly recommend it!
Itzel Uresti
[email protected]This salmon chowder is a delicious and easy-to-make meal. The flavors are rich and creamy, and the salmon is cooked perfectly. I served it with a side of crusty bread and it was a hit with my family.