SLOW-COOKER THREE CHILE CHUNKY BEEF CHILI
Spicy chili lovers will savor a bowlful of this hearty, flavorful soup. Simmered in a slow cooker while you're away at work, it couldn't be easier!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h20m
Yield 6
Number Of Ingredients 10
Steps:
- Spray 3- to 4-quart slow cooker with cooking spray. In slow cooker, mix all ingredients.
- Cover; cook on Low heat setting 8 to 10 hours (or on High setting 4 to 5 hours).
Nutrition Facts : Calories 420, Carbohydrate 30 g, Cholesterol 80 mg, Fat 1/2, Fiber 11 g, Protein 37 g, SaturatedFat 6 g, ServingSize 1 Serving (1 1/3 Cups), Sodium 1010 mg, Sugar 8 g, TransFat 1/2 g
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saad game
[email protected]I'm not sure what I did wrong, but my chili turned out really watery. I followed the recipe exactly, so I'm not sure what happened.
Emmanuel Musinga
[email protected]This chili was a lot of work to make, and it didn't turn out that great. I wouldn't recommend this recipe.
Azharchaddhar
[email protected]I found this chili to be a bit bland. I would recommend adding more spices to taste.
Akaj Hob
[email protected]This chili is a bit spicy for me, but I still enjoyed it. I would recommend using less chili powder if you don't like spicy food.
Fuyad Khan
[email protected]I've never been a big fan of chili, but this recipe changed my mind. It's so flavorful and delicious.
M Nash
[email protected]This is my go-to chili recipe. It's so easy to make and it always turns out great.
Kadija Konteh
[email protected]I made this chili for a tailgate party and it was a huge success. Everyone loved it!
Kehkashan Shehzad
[email protected]This chili is the perfect comfort food. It's hearty, flavorful, and so satisfying.
Somaar Shah
[email protected]I love the combination of three chiles in this recipe. It gives the chili a really complex and flavorful taste.
Hussain Farooq
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a weeknight dinner. It's always a hit.
Ghazanfar bhai
[email protected]I love this recipe! I've made it several times and it's always a winner. The beef is always so tender and the sauce is so flavorful. I like to add a little bit of extra chili powder to give it a bit more of a kick.
Umar Al Haaris
[email protected]This chili was amazing! I followed the recipe exactly and it turned out perfect. The beef was so tender and flavorful, and the sauce was thick and rich. I served it with sour cream, cheese, and tortilla chips, and it was a hit with my family.