There's butternut squash, leeks, and spinach as well as white beans in this hearty, rich, and flavorful vegetarian soup. It's a recipe that proves the slow cooker is as well suited to vegetable recipes as to big pieces of meat.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 6h25m
Yield Serves 6 to 8
Number Of Ingredients 11
Steps:
- Place beans in a bowl; cover with 2 inches of water. Refrigerate, covered, overnight; drain and rinse. Cover with water in a saucepan. Bring to a boil; cook 10 minutes. Remove from heat; drain and rinse.
- Place beans, oil, leeks, garlic, pepper flakes, squash, sage, and rind in a 5-to-6-quart slow cooker. Add 8 cups water. Cover and cook on low 6 hours. Remove and discard sage and rind; stir in lemon juice and spinach. Season with salt and pepper. Serve, drizzled with oil and topped with shredded cheese and pepper flakes.
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Karen Krueger
[email protected]This soup is amazing! It's so easy to make and it's packed with flavor. I love that I can just throw everything in the slow cooker and let it cook all day. It's the perfect meal for a busy weeknight.
Toufeeq baloch
[email protected]This soup is so good! It's the perfect comfort food for a cold winter day. I love the creamy texture and the flavorful broth.
Anas Muhammad usman
[email protected]I've made this soup a few times now and it's always a hit. My family loves it and it's so easy to make. I usually add a little bit of extra garlic and thyme because I love the flavor.
Story Girls
[email protected]This soup is delicious and so easy to make. I love that I can just dump everything in the slow cooker and let it cook all day. It's the perfect meal for a busy weeknight.
Kaylee Giatroudakis
[email protected]I'm not a big fan of white bean soup but this recipe was really good. I liked the addition of the vegetables and the herbs. I'll definitely be making this soup again.
Tiisetso Moeketsi
[email protected]This soup is so easy to make and it's so delicious. I love that I can just throw everything in the slow cooker and let it cook all day. It's the perfect meal for a busy weeknight.
Tanya Lopez
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it. I think I'll make it again for my next party.
selangene maatla
[email protected]This soup is a great way to use up leftover chicken or turkey. It's also a great meal for a cold winter day. I like to serve it with a side of crusty bread.
Hafsa G
[email protected]I've never been a big fan of white bean soup but this recipe changed my mind. This soup is so delicious and flavorful. I love the combination of the white beans, vegetables, and herbs. This is definitely a recipe I'll be making again.
Liam Mcmillion
[email protected]This soup is amazing! It's so creamy and flavorful. I love the addition of the Parmesan cheese and the crispy bacon. This is definitely a recipe I'll be making again.
Daniel Costilla
[email protected]I was really excited to try this recipe but I was disappointed with the results. The soup was bland and didn't have much flavor. I think I'll try a different recipe next time.
Alejandro Mendivil
[email protected]This soup is delicious and so easy to make. I love that I can just dump everything in the slow cooker and let it cook all day. It's the perfect meal for a busy weeknight.
Kevin Mukisira
[email protected]I've made this soup a few times now and it's always a hit. My family loves it and it's so easy to make. I usually add a little bit of extra garlic and thyme because I love the flavor.
Its Tanim
[email protected]This slow cooker white bean soup is amazing! It's so easy to make and it's packed with flavor. I love that I can just throw everything in the slow cooker and let it cook all day. It's the perfect meal for a busy weeknight.