SLUMGULLION

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With a family of 5 and an occasional extra guest plus a tight budget, this was a dish my Mother made quite often. It can be expanded to feed a large crowd. The cheese thickens the soup and adds more delicious flavor. My family loves the dish and requests it quite often. We love to eat it in a bowl with mashed potatoes and hot...

Provided by Marilyn Renfro Gore

Categories     Casseroles

Time 1h5m

Number Of Ingredients 12

1 1/2 lb ground chuck
1 large can stewed or diced tomatoes
1 can(s) (14.5 oz) tomato sauce
2-4 can(s) water (more as needed)
1/2 bell pepper, chopped
1/2 medium onion, chopped
1-2 slice american cheese
1 c macaroni
1 Tbsp salt
1 tsp pepper
1 Tbsp chili powder
1-2 stalk(s) celery, chopped finely

Steps:

  • 1. Brown ground chuck in large saucepan or soup pot and drain grease.
  • 2. Add tomatoes and tomato sauce plus 2-4 cans of water. Add bell pepper, celery and onion and let boil until tender.
  • 3. Add cheese and stir until melted. Add macaroni and simmer until done. If macaroni soaks up too much liquid, just add more water as needed.
  • 4. Season to taste with salt, pepper and chili powder.

HAKIM MOHAMMED
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This slumgullion was a bit too bland for my taste, but I still enjoyed it. I will definitely be making it again, but I will add more spices next time.


Rana Qadeer
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I made this slumgullion for a camping trip and it was perfect! It was easy to make and the results were delicious. I will definitely be making this again.


Cee Walle
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This slumgullion was a bit too salty for my taste, but I still enjoyed it. I will definitely be making it again, but I will use less salt next time.


Binod chattri Binod
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This slumgullion was easy to make and the results were delicious. I especially loved the addition of the beans, which gave the stew a nice, hearty texture.


Kaleb Pillay
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I made this slumgullion in my slow cooker and it turned out great! The meat was tender and the vegetables were cooked to perfection. I will definitely be making this again.


Joe Roberto
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This slumgullion was a bit too spicy for my taste, but I still enjoyed it. I will definitely be making it again, but I will use less chili powder next time.


Unarine Managa
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I made this slumgullion for a potluck and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making this again.


Kira Fleeger
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This slumgullion was just what I needed on a cold winter day. It was warm and comforting, and the flavors were spot-on. I will definitely be making this again.


Aryanna Berlin
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I've never had slumgullion before, but this recipe was a great introduction. It was easy to make and the results were delicious. I especially loved the addition of the cornmeal, which gave the stew a nice, thick texture.


Mariyah Howard
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This slumgullion was delicious! I made it for my family and they all loved it. The flavors were complex and satisfying, and the stew was hearty and filling. I will definitely be making this again.


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