Provided by Ree Drummond : Food Network
Categories main-dish
Time 20m
Yield 14 servings
Number Of Ingredients 5
Steps:
- Divide the beef into 2-ounce portions and form into balls; you will have 28.
- Heat a large skillet or griddle over medium-high heat. Working in batches, place the beef balls on the surface and use a large spatula to smash them as flat as they can possibly go. Sprinkle with salt and pepper. Cook for 2 minutes.
- Flip and immediately place a slice of cheese on half of the patties. Thirty seconds later, transfer the other patties onto the ones with the cheese. Wait a few seconds, then place on the buns. Keep going until you have 14 burgers.
- Serve with lettuce, pickles and tomatoes on the side.
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Yanet F
[email protected]These burgers were so easy to make and they turned out so well! I'm not a very experienced cook, but I was able to follow the recipe easily and the burgers came out perfectly. I will definitely be making these again.
Asanga Bandaranayake
[email protected]I was a bit hesitant to try these burgers because I'm not a huge fan of smashed burgers. But I'm so glad I did! These burgers were delicious. The meat was cooked perfectly and the toppings were fresh and flavorful. I will definitely be making these a
MUNIB SHAH
[email protected]These burgers were amazing! I've never had a smashed burger before, but I'm definitely a fan now. The meat was so juicy and flavorful, and the bun was perfect. I will definitely be making these again.
REAPXR
[email protected]I made these burgers for my family and they were a hit! Everyone loved them. The smashed patty was cooked to perfection and the toppings were fresh and flavorful. I will definitely be making these again soon.
Kaylee Kivlin
[email protected]These burgers were amazing! I followed the recipe exactly and they turned out perfectly. The meat was juicy and flavorful, and the bun was soft and fluffy. I will definitely be making these again.
Mitsooky Mondesir
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they're always delicious. I highly recommend this recipe.
Krishna Bogati
[email protected]These burgers were a hit at my party! Everyone loved them. They were so easy to make and they turned out so well. I will definitely be making these again.
Szymon
[email protected]I'm always looking for new burger recipes to try, and this one did not disappoint! The smashed patty was cooked to perfection and the toppings were fresh and flavorful. I will definitely be making these again.
Carlos Hunibeb
[email protected]These burgers were so easy to make and they turned out so well! I'm not a very experienced cook, but I was able to follow the recipe easily and the burgers came out perfectly. I will definitely be making these again.
Alhaji mubarak Usaini
[email protected]I was a bit hesitant to try these burgers because I'm not a huge fan of smashed burgers. But I'm so glad I did! These burgers were delicious. The meat was cooked perfectly and the toppings were fresh and flavorful. I will definitely be making these a
Ranboo _fan
[email protected]These burgers were amazing! I've never had a smashed burger before, but I'm definitely a fan now. The meat was so juicy and flavorful, and the bun was perfect. I will definitely be making these again.
Patrick Obeng
[email protected]I made these burgers for my family and they were a hit! Everyone loved them. The smashed patty was cooked to perfection and the toppings were fresh and flavorful. I will definitely be making these again soon.
Masroor hassin
[email protected]These burgers were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The meat was juicy and flavorful, and the bun was soft and fluffy. I will definitely be making these again.