SMASHING PUMPKIN
Steps:
- First, make brown sugar simple syrup by mixing two parts brown sugar with one part water. Bring to a boil and then let cool down before mixing into drink. Afterwards, muddle tangerine pieces in glass with brown sugar simple syrup. Add remaining ingredients in a cocktail shaker filled with ice and shake. Garnish with nutmeg. We added some Lemon Juice and liked the result.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gazi Ibnsina
[email protected]This was so good! I made it for my family and everyone loved it. The soup was creamy and flavorful, and the spices were perfect. I will definitely be making this again!
Jagpdc
[email protected]This was a great recipe! I've never made pumpkin soup before, but this recipe was easy to follow and turned out great. The soup was creamy and flavorful, and the spices were just right. I will definitely be making this again.
Ak Reya
[email protected]I made this last night and it was delicious! I used fresh pumpkin and it turned out so creamy and flavorful. The spices were perfect and gave it a really warm and inviting flavor. I will definitely be making this again!