SMOKED CHICKEN AND SWEET POTATO CHOWDER
This is a simple but delightful soup, just perfect for an autumm supper. If smoked chicken is unavailable, feel free to substitute smoked turkey, ham or simply cooked chicken
Provided by Japanese Delight
Categories Chowders
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Heat a heavy soup pot over medium heat and fry the bacon and onions until they are golden brown, about 8 to 10 minutes.
- Pour off excess fat if there is any.
- Melt butter in the pan and stir in flour. Let four cook, stirring constantly until it is golden brown, 2-3 minutes.
- Add chicken stock and stir well, making sure nothing sticks to the bottom of the pan.
- Bring the soup to a boil.
- Add sweet potatoes and simmer until they are tender, about 15 minutes.
- Add chicken, red pepper, cream and seasonings and simmer 20-30 minutes more.
- Season to taste.
- Serve hot.
Nutrition Facts : Calories 472.5, Fat 32.2, SaturatedFat 18.5, Cholesterol 107.6, Sodium 735.1, Carbohydrate 34.2, Fiber 2.5, Sugar 9.3, Protein 12.2
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Md:hasan Hawlader
[email protected]Yum!
Azande Mothabeng
[email protected]Delish!
Salman Hashmi sh
[email protected]Would definitely make again!
Abii Avishnaya
[email protected]Two thumbs up!
Mr faisu Khan
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Sahi G
[email protected]I highly recommend this recipe to anyone who loves chowder. It's a delicious and easy-to-make dish that's perfect for any occasion.
sedding princess
[email protected]This chowder is a great make-ahead meal. I made it on a Sunday and it lasted me all week for lunch.
David Brazell
[email protected]I love that this recipe is so easy to make. I was able to throw it together in about 30 minutes, and it was ready to eat in less than an hour.
SOUROV SOUROV
[email protected]This chowder is a great way to use up leftover chicken. I had some leftover smoked chicken from a barbecue and it worked perfectly in this recipe.
Rosine Tshiosha
[email protected]I made a few substitutions to the recipe and it still turned out great. I used leftover rotisserie chicken instead of smoked chicken, and I added some chopped carrots and celery. It was still delicious!
Minhal Ali
[email protected]I followed the recipe exactly and it turned out perfectly. The chowder was creamy and flavorful, and the chicken was cooked to perfection.
Wll Comon
[email protected]This chowder is the perfect comfort food for a cold winter day. It's so warm and filling, and the flavors are just amazing.
Mardey Campbell
[email protected]I'm not usually a fan of chowder, but this one changed my mind. It's so flavorful and hearty, and the smoked chicken adds a really nice touch.
Julfikar Miya
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The leftovers are even better the next day.
Adzonab callistus
[email protected]I made this chowder for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the smoked chicken, which gave the chowder a really unique flavor.
Princerana Ahmed
[email protected]This smoked chicken and sweet potato chowder was an absolute hit with my family! The smokiness of the chicken paired perfectly with the sweetness of the potatoes, and the creamy broth was so comforting. I'll definitely be making this again soon!