SMOKED SALMON, CUCUMBER & HORSERADISH LAVASH SANDWICHES
These are wonderful sandwiches to make for a special occasion lunch. The fresh watercress just turns it from an ordinary smoked salmon sandwich to something really memorable. These go well with a fruit salad and champagne.
Provided by Jangomango
Categories Lunch/Snacks
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Mix sour cream, cream cheese, capers, horseradish and salt and pepper.
- Arrange all ingredients so that you have two equal amounts (for the two rolls).
- On each lavosh, spread the sour cream mixture.
- Then add salmon, cucumber, onion, chives and watercress.
- Tightly roll up each lavosh and wrap in Saran wrap.
- Chill for 2-4 hours.
- Just before serving, unwrap and slice into 1" thick rounds on the diagonal.
- Arrange on a platter, garnish with more watercress.
- Serve.
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Noorullah Sadat
[email protected]These sandwiches look a bit too messy for my taste.
Bipan Shrestha
[email protected]I'm not sure about the horseradish, but the rest of the sandwich sounds great.
MD Rasel Ali
[email protected]These sandwiches sound delicious. I can't wait to try them.
Doge Wisperer
[email protected]I'm going to make these sandwiches for my next party.
Muhmmad Khan
[email protected]These sandwiches are a great way to get your kids to eat fish.
April Holder
[email protected]I'm going to try making these sandwiches with different types of bread.
Christopher Christian
[email protected]These sandwiches are perfect for a summer picnic.
Ani Ferdinand
[email protected]I would definitely make these sandwiches again.
Makeing Millions GTA
[email protected]These sandwiches are a bit messy to eat, but they're worth it!
Say TellUs
[email protected]I'm not a fan of cucumbers, but I still enjoyed these sandwiches. The horseradish and smoked salmon are a great combination.
Iltaf khan
[email protected]These sandwiches are a great way to use up leftover smoked salmon.
Usman Arif
[email protected]I love the presentation of these sandwiches. They're so colorful and inviting.
rosemary romero
[email protected]The lavash bread is a great choice for these sandwiches. It's sturdy enough to hold all the fillings, but it's also soft and chewy.
Andrew Hammond
[email protected]I'm not a huge fan of horseradish, but I really enjoyed these sandwiches. The horseradish is not overpowering, and it adds a nice little kick to the smoked salmon.
Zenna Williford
[email protected]These sandwiches are so easy to make, and they're perfect for a quick lunch or dinner.
Lopez Alvarado
[email protected]I love the freshness of these sandwiches. The cucumbers and horseradish add a nice bite to the smoked salmon, and the lavash bread is light and airy.
Olatunde Amsat
[email protected]These smoked salmon cucumber horseradish lavash sandwiches were a hit at my last party! The combination of flavors is amazing, and the lavash bread is the perfect vessel for all the fillings.