SMOKED SALMON EGG SALAD
Served on croissants, these grown-up sandwiches offer a great way to use leftover Easter eggs. Salmon adds smoky flavor. -Cathy Tang, Redmond, Washington
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first 5 ingredients. Stir in the eggs and salmon., Place 1/3 cup on the bottom of each croissant; top with spinach leaves and replace croissant tops.
Nutrition Facts : Calories 533 calories, Fat 40g fat (11g saturated fat), Cholesterol 265mg cholesterol, Sodium 889mg sodium, Carbohydrate 27g carbohydrate (7g sugars, Fiber 2g fiber), Protein 15g protein.
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Mostofa Mohamed
[email protected]This is a great recipe for a healthy and satisfying meal. I highly recommend it!
Sylvia Jeleni
[email protected]I made this salad for my family and they all loved it! Even my picky kids ate it up.
Sanusi Basirat
[email protected]This is the best smoked salmon egg salad recipe I've ever tried. It's so easy to make and it's always a crowd-pleaser.
Stacy Raphael
[email protected]This salad is so versatile. I've added different herbs, veggies, and even fruit to it and it's always delicious.
Jamal sani
[email protected]I love that this recipe uses Greek yogurt instead of mayonnaise. It makes the salad lighter and healthier.
Emmanuel Armah
[email protected]This salad is perfect for a quick and easy lunch or dinner. It's also great for picnics or potlucks.
osei kuffour
[email protected]I'm not usually a fan of egg salad, but this recipe changed my mind. The smokiness of the salmon really makes it.
Zohaib Akhtar
[email protected]This is my new favorite egg salad recipe! The smoked salmon adds a wonderful depth of flavor.
Md Mahfuzar Rahman
[email protected]I've made this salad several times now and it's always a winner. It's so easy to make and always turns out delicious.
Tahir Jameel
[email protected]This smoked salmon egg salad was a hit at my last party! Everyone loved the unique flavor combination.