SMOKED SALMON SUSHI
Ths is my favourite sushi! I first had it in Rockhampton a couple of years ago while on vacation, and love to make it at home now!
Provided by Sara 76
Categories Lunch/Snacks
Time 25m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Combine the cream cheese and red onion.
- The nori on a bamboo mat, shiny side down.
- Spread 1 Cup of rice on the nori.
- Spread half the cream cheese mixture along the edge of the rice, and top with half of the smoked salmon.
- Using the bamboo mat, roll the nori, forming a log.
- Moisten the edge of the nori with water to seal.
- Cut in half to form 2 single serve rolls, or cut into 6 finger food slices.
- Serve with wasabi and soy sauce.
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Ratifah Namata
[email protected]I've made this smoked salmon sushi several times now, and it's always a hit. It's so easy to make and the results are always impressive. The sushi is always fresh and delicious.
Cissy Mumford
[email protected]This smoked salmon sushi is my new favorite sushi recipe. It's so easy to make and the results are always delicious. The combination of flavors and textures is perfect. I highly recommend this recipe!
Kael98 Kill
[email protected]I made this smoked salmon sushi for a party and it was a huge hit! Everyone loved it. The sushi was easy to make and it looked really impressive. I'll definitely be making this again.
Shani Bacha
[email protected]This smoked salmon sushi is a great appetizer or light meal. It's easy to make and always a crowd-pleaser. I love the combination of flavors and textures. The smoked salmon is salty and smoky, the avocado is creamy and smooth, and the cream cheese ad
Efrain Hidalgo
[email protected]I was looking for a new sushi recipe to try, and I'm so glad I found this one. The smoked salmon sushi was delicious! The flavors were well-balanced and the sushi rice was cooked perfectly. I'll definitely be making this again.
Ntando Malaza
[email protected]This smoked salmon sushi is so good! I love the combination of flavors and textures. The smoked salmon is salty and smoky, the avocado is creamy and smooth, and the cream cheese adds a bit of tang. The sushi rice is the perfect base for all of these
Blue among us
[email protected]I love making this smoked salmon sushi for parties. It's always a hit. The sushi is easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures. The smoked salmon is salty and smoky, the avocado is creamy and smooth,
Faqir Ullah
[email protected]This was my first time making sushi, and it turned out great! The smoked salmon sushi was delicious. I followed the recipe exactly, and it was easy to follow. I'm definitely going to make this again.
dano Taylor
[email protected]I'm not a huge fan of sushi, but I thought I'd give this recipe a try. I was pleasantly surprised! The smoked salmon sushi was really good. The flavors were well-balanced and the sushi rice was cooked perfectly. I'll definitely be making this again.
Shakil 641
[email protected]This smoked salmon sushi is a great appetizer or light meal. It's easy to make and always a crowd-pleaser. I love the combination of flavors and textures. The smoked salmon is salty and smoky, the avocado is creamy and smooth, and the cream cheese ad
SquiqlyFish
[email protected]I was a bit hesitant to try making sushi at home, but this recipe made it so easy and enjoyable. The instructions were clear and concise, and I was able to follow them without any problems. The smoked salmon sushi turned out beautifully, and it taste
Fajle Rabby
[email protected]5 stars! I've made this smoked salmon sushi several times now, and it's always a hit. It's so easy to make and the results are always impressive. The combination of smoked salmon, avocado, and cream cheese is a classic for a reason. I love that this
Angella Maplanka
[email protected]This smoked salmon sushi was a delightful culinary journey! The flavors of the smoked salmon, avocado, and cream cheese complemented each other perfectly, creating a harmonious symphony in my mouth. The sushi rice was cooked to perfection, providing