This recipe was on the Durkee Grill Creations Smokey Mesquite bottle. I shop at Sam's Club and they had samples and they were so good that I had to get everything to make these. It is not on the bottle that I got the last time so I thought I would post it here. I have never used the bourbon which is optional. I also use the bone in pork chops sometimes. I have just sprinkled the seasoning over before frying and they turn out great. I have added the marinate time to the prep time. Enjoy! They recipe calls for Durkee grill creations seasoning not powder but it keeps coming up as powder.
Provided by April 7
Categories Pork
Time 1h20m
Yield 4 pork chops, 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine orange juice, bourbon (if using), brown sugar, and mesquite seasoning in a shallow bowl or zip lock bag.
- Add pork chops, cover or zip and marinate in refridgerator a minimum of 1 hour.
- Grill or broil pork chops over medium heat for 20 minutes or until internal temperature reaches 160 degrees.
Nutrition Facts : Calories 391.7, Fat 15.8, SaturatedFat 5.6, Cholesterol 152, Sodium 111.1, Carbohydrate 10, Fiber 0.1, Sugar 9.3, Protein 49.1
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eliyahsnothomerightnow
[email protected]I'm not much of a cook, but even I could make these pork chops. They're so easy to prepare and the results are amazing. I'll definitely be making these again and again.
Dil Baby Girl
[email protected]These pork chops are the perfect summertime meal. They're grilled to perfection and the smoky mesquite flavor is out of this world. I love serving them with grilled corn on the cob and a side of coleslaw.
Ipv Ipv
[email protected]I've never been a big fan of pork chops, but this recipe changed my mind. The smoky mesquite flavor is amazing and the chops are so tender. I'll definitely be making these again.
sj nadim
[email protected]This recipe is a lifesaver on busy weeknights! The pork chops are done in no time and they're always a hit with my family.
Md SuNnY DeWaN
[email protected]I love this recipe! The pork chops are always juicy and flavorful. I usually serve them with mashed potatoes and green beans.
Tina Ingle
[email protected]These pork chops were so easy to make and they turned out amazing! The marinade really infuses the chops with flavor. I'll definitely be making these again.
Md Shahid Ahmed
[email protected]Meh. I wasn't really impressed with these pork chops. The flavor was just okay and the chops were a little tough.
Arshad Daku Arshad Daku
[email protected]Wow! Just made these for dinner and they were incredible. The chops were so juicy and flavorful. Definitely a keeper recipe.
Israel Joy
[email protected]These were a big hit at my last barbecue! Everyone loved the smoky flavor of the chops. I'll definitely be making these again.
Suhail Amr
[email protected]Pork chops came out a little dry. I think I might have overcooked them. However, the flavor was still amazing! Will definitely try this again, but will cook the chops for a shorter amount of time.
Jamshid Abbas
[email protected]I love the smoky flavor that the mesquite gives to these pork chops. They're also really easy to make, which is a bonus. I'll definitely be adding this recipe to my regular rotation.
Zohaib Don
[email protected]I've tried many pork chop recipes, but this one is by far the best. The marinade is flavorful and the chops are so tender. I served them with roasted potatoes and a side of grilled asparagus, and it was a hit with my family.
Bitz Leon
[email protected]These pork chops were absolutely delicious! The smoky mesquite flavor was perfect, and the chops were cooked to perfection. I will definitely be making this recipe again.