SMOKY CHEDDAR POTATO FOIL PACK
Betty Crocker® Bac~Os® and smoked Cheddar cheese turn plain potatoes into a simply delicious side. Prep them in just 10 minutes, then pop on the grill in a foil pack.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h10m
Yield 4
Number Of Ingredients 6
Steps:
- Heat gas or charcoal grill. Cut 30x18-inch piece of heavy-duty foil. Place potato chunks on foil; sprinkle with salt. Cut butter into small pieces; sprinkle over potatoes. Sprinkle with cheese and bacon bits.
- Bring up 2 sides of foil over potatoes so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion. Fold other sides to seal. Pierce top of foil once or twice with fork to vent steam.
- Place foil packet, seam side up, on grill over medium heat. Cover grill; cook 45 to 60 minutes or until potatoes are tender. Carefully fold back foil. Sprinkle onions over potato mixture.
Nutrition Facts : Calories 300, Carbohydrate 27 g, Cholesterol 45 mg, Fat 2 1/2, Fiber 3 g, Protein 11 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 560 mg, Sugar 2 g, TransFat 1/2 g
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Raja Arshad
[email protected]These potatoes were a bit undercooked for my liking. I would cook them for a few minutes longer next time.
Alamin
[email protected]These potatoes were a bit bland for my taste. I think I would add some more seasoning next time.
vibrant Tega
[email protected]These potatoes were so easy to make and they turned out so well! I will definitely be making them again.
Oliver John
[email protected]I made these potatoes for a party and they were a big hit! Everyone loved them.
mita sultana
[email protected]These potatoes were delicious! I loved the smoky flavor and the cheese was perfectly melted. I will definitely be making these again.
Zafar Blouch
[email protected]I thought these potatoes were just okay. They weren't as flavorful as I was hoping they would be.
Heather sexton
[email protected]These potatoes were a bit too smoky for my taste. I think I would use less paprika next time.
zohaib sipra
[email protected]Overall, these potato foil packs were a good side dish. They were easy to make and had a nice flavor. I would make them again.
Bikagawilsontini Mugalu
[email protected]The potatoes were a bit undercooked for my liking. I would cook them for a few minutes longer next time.
Thobeka Ntshangase
[email protected]These potatoes were a bit bland for my taste. I think I would add some more seasoning next time.
kollol hossain
[email protected]I love how easy these potato foil packs are to make. They're perfect for a busy weeknight meal.
emmyntra bukenya
[email protected]These potatoes were delicious! The smoky flavor was amazing and the cheese was melted and gooey. I would definitely make these again.
kalid gaming
[email protected]I made these potato foil packs for a camping trip and they were perfect! They were easy to transport and cook, and everyone loved them.
PS Smith
[email protected]These potatoes were so easy to make and they turned out so well! I loved the combination of flavors and the cheese was perfectly melted. I will definitely be making these again.
Beatrice Fosuaa
[email protected]These potato foil packs were a hit with my family! The potatoes were perfectly cooked and the cheese was melted and gooey. The smoky flavor from the paprika and garlic powder was delicious. I will definitely be making these again.