SMOKY PAPRIKA RUB
Use this smoky paprika rub recipe, from chef Emeril Lagasse's "Emeril at the Grill" cookbook, to make his Hanger Steak.
Provided by Martha Stewart
Categories Food & Cooking
Yield Makes 1/2 cup plus 2 tablespoons
Number Of Ingredients 8
Steps:
- Combine all ingredients in a small bowl; mix until well combined. Store in an airtight container in a cool, dry, dark place, for up to 3 months.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Idowu Adebona
[email protected]This is the best rub I've ever used. It's so versatile and it always makes my food taste amazing. I highly recommend it!
Fkn
[email protected]I love using this rub on my grilled chicken. It gives it a delicious smoky flavor that's perfect for summer cookouts.
Marley Nkosi
[email protected]This rub is a great way to add flavor to your food without adding a lot of calories or fat.
Floyd Smith
[email protected]I've never been a big fan of rubs, but this one is really good. It's not too overpowering, and it gives my food a nice smoky flavor.
Kayiira Jannat
[email protected]This rub is amazing! It's so easy to use and it makes my food taste delicious. I've used it on chicken, pork, and vegetables, and it's always a hit.
debstarofficial
[email protected]I love this rub! It's the perfect way to add a smoky flavor to my grilled chicken and vegetables.
Meer Daniyal
[email protected]This is the best rub I've ever used. It's so easy to make and it makes my food taste amazing. I highly recommend it!
Yonatan Yewenas
[email protected]I've been using this rub for years and it never disappoints. It's the perfect way to add a little extra flavor to your favorite dishes.
April Delgado
[email protected]This rub is a must-have for any BBQ enthusiast. It's the perfect way to add a smoky flavor to your grilled meats and vegetables.
Jiggy Mwanza
[email protected]I've tried a lot of different rubs, but this one is by far the best. It's so versatile and it always makes my food taste amazing.
Ahad Mk
[email protected]This is my new favorite rub. It's got the perfect balance of smokiness, sweetness, and heat.
16 SR DAGONBHUIYAN JAFAR
[email protected]I love this rub! It's so easy to make and it really packs a flavor punch. I've used it on everything from chicken to pork to vegetables, and it's always a hit.
Xhmed Tanvir
[email protected]Just tried this rub on some grilled chicken and it was amazing! The smoky paprika flavor was perfect and gave the chicken a really nice crust.
siddiq siddiq
[email protected]This smoky paprika rub is a game-changer! It adds so much flavor to chicken, pork, and vegetables. I've even used it on popcorn for a fun snack. Highly recommend!