Rich and easy s'mores bars with Nutella®.
Provided by Toni
Categories Desserts Cookies Bar Cookie Recipes
Time 2h35m
Yield 16
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking pan with aluminum foil, leaving a 2-inch overhang on 2 sides. Grease the foil.
- Break graham crackers into the bowl of a food processor. Process into crumbs. Add melted butter and sugar; process until mixture resembles wet sand.
- Pour graham cracker mixture into the prepared baking pan. Press down flat using the bottom of a glass.
- Bake in the preheated oven until crust is set, 12 to 15 minutes.
- Place chocolate chips in the top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted, about 5 minutes. Mix in chocolate-hazelnut spread and cinnamon.
- Pour chocolate mixture over the crust; level out with a spoon. Press marshmallows into the chocolate, covering it completely.
- Place baking pan in the refrigerator until chocolate firms up, about 2 hours.
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Toast marshmallows under the broiler for 1 to 2 minutes. Cut s'mores into bars.
Nutrition Facts : Calories 360 calories, Carbohydrate 42 g, Cholesterol 30.5 mg, Fat 21.8 g, Fiber 1.8 g, Protein 2.7 g, SaturatedFat 11.5 g, Sodium 206.2 mg, Sugar 29.5 g
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Issahaku Elliasu Dinchana
[email protected]Yum!
Kevin Bohn
[email protected]These bars are the perfect combination of sweet and salty.
Billy Chisholm
[email protected]I'm always looking for new and easy dessert recipes. These bars definitely fit the bill.
Goodness Mjwara
[email protected]These bars are so rich and decadent, they're perfect for a special treat.
Md Monjur alam Bhola
[email protected]I love that these bars can be made ahead of time. It makes them perfect for parties or potlucks.
David Edward
[email protected]These bars are the perfect dessert for any occasion. They're always a hit!
pulane mosala
[email protected]I'm not a big baker, but these bars were so easy to make. I'm definitely going to make them again.
Khalak Islam
[email protected]These bars are dangerously delicious. I can't stop eating them!
Manasse Bideline
[email protected]I made these bars for my kids and they loved them! They're the perfect after-school snack.
Solomon Tumasi
[email protected]These bars are so easy to make and they taste amazing. I love that I can use my favorite Nutella flavor.
Shujaat Hussain
[email protected]I'm not a huge fan of Nutella, but these bars were still really good. The chocolate and graham cracker flavors really shine through.
Raja Shamroz
[email protected]These bars are the perfect combination of sweet and salty. The graham cracker crust is the perfect base for the gooey Nutella and chocolate filling. I love that I can make them ahead of time and they're always a crowd-pleaser.
Omer Chandio
[email protected]I made these bars for a bake sale and they sold out in minutes! They're so rich and decadent, it's hard to resist eating more than one.
Peter Lynch
[email protected]These bars were a hit at my party. Everyone loved them and asked for the recipe. They're gooey, chocolatey, and oh-so-delicious.
Kabiite
[email protected]My family loved these Smores Nutella Bars! They were so easy to make and tasted divine. The combination of chocolate, graham crackers, and Nutella was perfect. I will definitely be making these again soon.