When was the first time you got hooked on rich and gooey s'mores? Try this version of a best-loved classic.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h20m
Yield 24
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Make cookie dough as directed on pouch. Press dough into ungreased 13x9-inch pan.
- Bake 16 to 18 minutes or until golden brown around edges.
- Spoon frosting into microwavable bowl. Microwave uncovered on High 15 to 20 seconds; stir frosting until smooth. Reserve 1/4 cup. Pour remaining frosting over warm bars. Sprinkle marshmallows and cereal over frosting.
- Bake 3 to 5 minutes longer or until marshmallows are puffed. Cool 15 minutes. Drizzle reserved frosting over bars. Cool completely, about 30 minutes. For bars, cut into 6 rows by 4 rows.
Nutrition Facts : Calories 220, Carbohydrate 32 g, Cholesterol 10 mg, Fat 2, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Bar, Sodium 200 mg, Sugar 22 g, TransFat 1 1/2 g
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Mo Khostwal
[email protected]Can't wait to try this recipe!
Chloe Simpson
[email protected]Delicious!
Denise Allen
[email protected]The recipe was easy to follow and the bars turned out great! I used a dark chocolate ganache and it was the perfect touch. Will definitely be making these again.
Hafiz Khalil
[email protected]These bars are a bit too sweet for my taste, but my kids love them. They're easy to make and always a hit at parties.
Indira Ram
[email protected]I'm not a huge fan of peanut butter, but these bars are amazing! The chocolate ganache is the perfect complement to the peanut butter filling. I highly recommend them.
keith ule
[email protected]These bars are so rich and decadent, they're perfect for a special occasion. I made them for my husband's birthday and he loved them. The peanut butter filling is especially delicious.
Bharat Pokharel
[email protected]I made these bars for a potluck and they were a huge success! Everyone loved them and asked for the recipe. They're the perfect combination of sweet, salty, and chocolatey.
Tony Mendez
[email protected]These smores peanut butter bars are a hit with my family! They're easy to make and always disappear quickly. I love that I can use my favorite peanut butter and chocolate brands to customize the flavor.
Muyingo Erisa
[email protected]Just made these bars and they are sooo good! I used a gluten-free graham cracker crust and they turned out perfectly. The peanut butter filling is rich and creamy, and the chocolate ganache is the perfect finishing touch. Will definitely be making th
Samuel Makanjuola
[email protected]These Smores Peanut Butter Bars are an absolute delight! The combination of graham cracker crust, gooey peanut butter filling, and rich chocolate ganache is simply irresistible. I followed the recipe exactly and the results were perfect. The bars wer