When I left home, I either had to learn to cook or eat convenience foods...I was too spoiled by Mom's delicious cooking to settle for that!-Jerry Minerich, Westminster, Colorado
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a bowl, soak bread in 1/4 cup of milk for 2 minutes. Add eggs, seasonings and onion; mix well. Stir in beef; shape into 1-in. balls. In a skillet, brown meatballs in oil; drain, Combine soup and the remaining milk; pour over meatballs. Stir until the sauce is heated. , Pour into a 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 25 minutes or until hot and bubbly.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #pasta #american #kid-friendly #dietary #comfort-food #low-carb #ground-beef #low-in-something #meat #pasta-rice-and-grains #taste-mood
You'll also love
Shylah Steel
[email protected]These meatballs are perfect for a party. They're easy to make ahead of time and they always disappear quickly.
Waqas Jan
[email protected]I made these meatballs for my family and they loved them. They're a great recipe for a weeknight dinner.
burntd0uun agenda
[email protected]These meatballs were a lot of work, but they were worth it. They were absolutely delicious.
ZuDoo Amin
[email protected]I'm not sure what I did wrong, but my meatballs turned out dry and tough. I followed the recipe exactly, so I'm not sure what happened.
Abad Taqi
[email protected]I'm not a big fan of meatballs, but I have to say that these were really good. The sauce was especially delicious.
Said Ziauddin
[email protected]Overall, I thought this recipe was pretty good. The meatballs were tender and juicy, and the sauce was flavorful. I would definitely make it again, but I would make a few changes to the recipe.
Purity Chilende
[email protected]The meatballs were a bit too sweet for my taste. I think I should have used less brown sugar.
SK Ridoy (SK Ridoy)
[email protected]The meatballs were a bit too salty for my taste. I think I should have used less salt.
asif butt
[email protected]The meatballs were a bit bland. I think I should have used more spices.
Brian Cook
[email protected]These meatballs were a bit dry for my taste. I think I should have added more liquid to the sauce.
ENAAZE TUBE OFFICIAL
[email protected]I love this recipe! The meatballs are so moist and the sauce is so rich and flavorful. I've made it several times and it's always a hit with my family and friends.
Heavenly Soundz Spiritual Beats Messiah Yah Music
[email protected]These meatballs are amazing! I've made them several times now and they're always a crowd-pleaser. The sauce is so flavorful and the meatballs are so tender and juicy.
Roon Roon
[email protected]I made these meatballs for a party and they were a total hit! Everyone loved them. They were so easy to make and they turned out perfectly.
Anne Rebayla
[email protected]These meatballs were so tender and flavorful. The sauce was rich and savory, and the combination of spices was perfect. I served them over mashed potatoes, and they were a huge hit with my family.