Browned pork chops are simmered in a creamy sauce with lots of veggies, then served over noodles or mashed potatoes.
Provided by Bird's Eye
Categories Trusted Brands: Recipes and Tips Birds Eye®
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Season pork chops, if desired, with salt and black pepper. Heat oil in large nonstick skillet over medium-high heat and cook pork chops turning once, 10 minutes or until golden brown. Remove chops from skillet; set aside.
- Add Recipe Ready Chopped Seasoning Blend and cook over medium-high heat, stirring occasionally, 5 minutes or until vegetables are softened.
- Stir in soup and milk; bring to a boil. Reduce heat to low and add back pork chops. Simmer 5 minutes or until pork is cooked through.* Serve over hot cooked noodles or mashed potatoes.
Nutrition Facts : Calories 343.5 calories, Carbohydrate 11.3 g, Cholesterol 72.6 mg, Fat 17.8 g, Protein 30.2 g, SaturatedFat 5.6 g, Sodium 574.7 mg, Sugar 2.5 g
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[email protected]This was my first time making smothered pork chops and they turned out great! I will definitely be making this again.
Nipuna Sahashrika
[email protected]I love this recipe! The pork chops are always cooked perfectly and the gravy is amazing.
Kevon Johnson
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and tender, and the gravy is delicious.
Abigail Derrig
[email protected]This recipe is a keeper! The pork chops were tender and flavorful, and the gravy was rich and creamy.
King Pthan
[email protected]I made this recipe for a dinner party and everyone loved it. The pork chops were juicy and the gravy was creamy and flavorful.
Tuanga Taporoporo
[email protected]These smothered pork chops were amazing! The gravy was so flavorful and the pork chops were cooked perfectly.
henry kamau
[email protected]The recipe was easy to follow and the pork chops were delicious. I will definitely be making this again.
HuZi Gaming
[email protected]I'm not a big fan of pork chops, but these were really good!
Lisa Parker
[email protected]The pork chops were a little overcooked, but the gravy was still good.
Lindokuhle Calvin
[email protected]I added some extra vegetables to the gravy and it turned out great!
MAST GAME
[email protected]This was my first time making smothered pork chops and it was so easy! The recipe was clear and concise, and the pork chops turned out amazing.
Ocexnbuilds
[email protected]The pork chops were a little dry, but the gravy was delicious.
Tanveer Junejo
[email protected]I followed the recipe exactly and the pork chops turned out perfect. I will definitely be making this again.
R I C K T W D
[email protected]These smothered pork chops were a hit with my family! The pork chops were juicy and tender, and the gravy was flavorful and creamy.