I first received this recipe in 1972. It was the rage at that time. It's delicious.
Provided by Doran
Categories Desserts Cakes Cake Mix Cake Recipes Yellow Cake
Yield 14
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease and flour one 10-inch tube pan.
- In large bowl, blend together cake mix, sour cream, oil, 1/4 cup white sugar, water, and eggs. Beat at high speed for 2 minutes. Pour 2/3 of the batter into prepared tube pan.
- Combine pecans, brown sugar, and cinnamon, and sprinkle over batter in pan. Spread remaining batter evenly over filling mixture.
- Bake at 375 degrees F (190 degrees C) for 45-55 minutes until the cake springs back when touched lightly. Cool right-side-up in pan about 25 minutes.
- Mix together confectioners' sugar and milk.
- Remove cake from pan and drizzle with glaze.
Nutrition Facts : Calories 381.2 calories, Carbohydrate 46.5 g, Cholesterol 60.5 mg, Fat 20.9 g, Fiber 1.3 g, Protein 4 g, SaturatedFat 5 g, Sodium 259.5 mg, Sugar 32.2 g
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Christa Hutchins
[email protected]This is the best chocolate cake I've ever had. It's so moist and flavorful, and the peanut butter frosting is the perfect complement.
Miliena McLenon
[email protected]This cake is a winner! It's moist, chocolatey, and has the perfect amount of peanut butter frosting.
AJMAL KHATANA
[email protected]This cake is easy to make and it always turns out great. It's a great recipe to have on hand for when you need a quick and easy dessert.
Larry Rye
[email protected]I'm so glad I found this recipe. It's the perfect dessert for any occasion.
Osthir Asik
[email protected]I'm not usually a chocolate cake fan, but this one is amazing! The peanut butter frosting is the perfect balance to the chocolate.
Macsoni Jean
[email protected]This cake was a huge success. It was the hit of the party.
Mehroz Khan
[email protected]This cake is a chocolate lover's dream! It's rich, moist, and has the perfect amount of sweetness. The peanut butter frosting is a great addition and really takes the cake to the next level.
Lotti Adams
[email protected]This is the best chocolate cake I've ever had! The peanut butter frosting is the perfect touch.
Shehzad Waheed
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can always count on it to be a crowd-pleaser.
Beatrice Opoku
[email protected]I've made this cake several times now and it's always a hit. It's the perfect dessert for any occasion.
Shanzay Malik
[email protected]This cake is amazing! It's everything I was hoping for and more.
Masud Tipu
[email protected]This cake is a chocolate lover's dream come true! It's rich, decadent, and has the perfect amount of sweetness. The peanut butter frosting is a great addition and really takes the cake to the next level.
Stretch Hlahle
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake was moist and flavorful, and the peanut butter frosting was the perfect complement. I'll definitely be making this again.
Miranda Brandenburg
[email protected]This cake is a keeper! It's so easy to make and it's always a hit with my friends and family.
Rajay Lilliard
[email protected]This was my first time making this cake and it turned out great! It was easy to follow the recipe and the cake was delicious.
Liam Leclaire
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's moist, flavorful, and has the perfect amount of sweetness.
Stephanie DeShong
[email protected]This cake is amazing! The combination of chocolate and peanut butter is heavenly. I made it for a party and it was gone in minutes.
Mainudin Ansari
[email protected]Followed the recipe exactly and the cake turned out perfect! So easy to make and so delicious. Will definitely be a repeat recipe in our house.
Wilvert Ortega
[email protected]This Sock-It-To-Me Cake was a huge hit at my family gathering. Everyone raved about how moist and flavorful it was. I'll definitely be making this again!