SOFT-BOILED EGG
Looking for a light breakfast option to start your day? Try a soft-boiled egg.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 10m
Number Of Ingredients 1
Steps:
- Place (cold) egg carefully into a small saucepan of boiling water and cook for 4 1/2 to 5 minutes.
- To serve in the shell, quickly crack at wider end with a knife, and remove top. To serve out of the shell, hold egg over a small bowl, tap around center with a knife, and gently pull shell apart; then scoop egg out with spoon.
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[email protected]This recipe is a great way to make soft-boiled eggs. The eggs are cooked evenly and the yolk is still runny. I love to serve them with toast and avocado for a delicious and satisfying breakfast.
Vicky G. Rivera
[email protected]I'm not a big fan of soft-boiled eggs, but I tried this recipe and was pleasantly surprised. The eggs were cooked perfectly and the yolk was still runny. I served them with toast and avocado and it was a delicious and satisfying breakfast.
Hayder Abbasy
[email protected]These soft-boiled eggs were the perfect addition to my ramen bowl. The yolk was still runny and added a rich flavor to the broth. I will definitely be making these again.
Q-O-U-P highsky
[email protected]I've tried several recipes for soft-boiled eggs, but this one is by far the best. The eggs are always cooked perfectly and the shells are easy to peel. I highly recommend this recipe!
Luhrod TTK
[email protected]This recipe is a great way to make soft-boiled eggs. The eggs are cooked evenly and the yolk is still runny. I love to serve them with toast and avocado for a delicious and satisfying breakfast.
Ryan Sanz
[email protected]I'm not a big fan of soft-boiled eggs, but I tried this recipe and was pleasantly surprised. The eggs were cooked perfectly and the yolk was still runny. I served them with toast and avocado and it was a delicious and satisfying breakfast.
Josh Carter
[email protected]These soft-boiled eggs were the perfect addition to my ramen bowl. The yolk was still runny and added a rich flavor to the broth. I will definitely be making these again.
Ivan Abi Hatem
[email protected]I was really impressed with this recipe. The eggs were cooked perfectly and the shells were easy to peel. I will definitely be using this recipe again.
Manandi Senkoto
[email protected]I've tried this recipe several times now and it always turns out perfectly. The eggs are cooked evenly and the yolk is still runny. I love to serve them with toast and avocado for a delicious and satisfying breakfast.
Bello Anas
[email protected]This recipe is a great way to make soft-boiled eggs. The eggs are cooked perfectly and the shells are easy to peel. I would definitely recommend this recipe to anyone looking for a foolproof way to make soft-boiled eggs.
Zayla Langsto
[email protected]I was looking for a recipe for soft-boiled eggs that was easy to follow and this one fit the bill. The eggs turned out great and I will definitely be using this recipe again.
Hamim Gamer
[email protected]I'm a huge fan of soft-boiled eggs and this recipe is my go-to. The eggs are always cooked perfectly and the yolk is still runny. I love to serve them with toast and avocado.
Malikwaqaz7078
[email protected]This was my first time making soft-boiled eggs and they turned out amazing! The instructions were easy to follow and the eggs were cooked perfectly. I will definitely be making these again.
Alex Kawuki
[email protected]I've made this recipe several times now and it always turns out perfectly. I love that I can adjust the cooking time to get the desired doneness. I also like to add a little salt and pepper to the water before I boil the eggs.
Lucky Uti
[email protected]I love that this recipe doesn't require any special equipment. I just used a regular saucepan and the eggs turned out great. I also appreciated the tips for peeling the eggs easily.
Anas Anas
[email protected]These soft-boiled eggs were the perfect addition to my ramen bowl. The yolk was still runny and added a rich flavor to the broth. I will definitely be making these again.
Annalisa Timoan
[email protected]I've tried many different recipes for soft-boiled eggs, but this one is by far the best. The eggs are always cooked perfectly and the shells are easy to peel. I highly recommend this recipe!
Clayton Adams
[email protected]I was skeptical that this recipe would work, but I was pleasantly surprised. The eggs were cooked perfectly and the yolk was still runny. I served them with toast and avocado and it was a delicious and satisfying breakfast.
Patryk Stechly
[email protected]I've always been intimidated by soft-boiled eggs, but this recipe made them a breeze. The instructions were clear and concise, and the eggs turned out beautifully. I'll definitely be using this recipe again.
Khalid Kamal
[email protected]This recipe was so easy to follow and the eggs turned out perfectly! I loved that I could adjust the cooking time to get the desired doneness. I will definitely be making this again.