SOUR CREAM GANACHE
This ganache makes a super easy frosting that is great for when you have leftover sour cream in the fridge and chocolate chips on hand -- delicious over almond flavored cupcakes!
Provided by KatieMac
Categories Desserts Frostings and Icings Chocolate
Time 20m
Yield 20
Number Of Ingredients 3
Steps:
- Place the chocolate chips into a glass or metal bowl, and set over the top of a pan of barely simmering water. Stir occasionally until melted and smooth. Remove from the heat and transfer the chocolate to a medium bowl.
- Add the sour cream and vanilla; beat with an electric mixture until smooth and creamy. If you let it cool down too much it will set up, so frost your cake while it is still liquid, or reheat before using.
Nutrition Facts : Calories 118 calories, Carbohydrate 11.4 g, Cholesterol 7.6 mg, Fat 8.7 g, Fiber 1 g, Protein 1.3 g, SaturatedFat 5.2 g, Sodium 11 mg, Sugar 9.2 g
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torkunde veronica
[email protected]This ganache is a bit pricey to make, but it's definitely worth it. It's so delicious and it makes any chocolate dessert taste even better.
Adnan Jawed
[email protected]I'm not a fan of sour cream, so I wasn't sure if I would like this ganache. But I was pleasantly surprised! The sour cream flavor is very subtle and it really complements the chocolate.
Abid Manwail
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less sugar next time.
Rodgers Mutethia
[email protected]I'm not sure what I did wrong, but my ganache turned out grainy. I think I might have overheated the chocolate.
Sue MacDonald
[email protected]This ganache is the perfect finishing touch to any chocolate dessert.
Ijaz Bhi
[email protected]I love this sour cream ganache! It's so easy to make and it's always a hit with my friends and family.
Aziz Sultan
[email protected]This ganache is amazing! It's so smooth and creamy, and it has the perfect balance of sweetness and richness.
BB Mehraf
[email protected]I've made this sour cream ganache several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly.
Md Mofazzal Hossain Lavlo Bokshi
[email protected]This sour cream ganache is the perfect topping for any chocolate dessert. It's rich and decadent, but it's not too heavy. I love that it's made with sour cream, which gives it a little tanginess.
Bohdan Velikokon
[email protected]This was my first time making ganache, and it was so easy! I followed the recipe exactly and it turned out perfectly. I used it to frost a chocolate cake and it was delicious.
Bhel Medina
[email protected]I'm not usually a fan of ganache, but this sour cream ganache was a game-changer. It was so light and fluffy, and it had the perfect amount of sweetness. I'll definitely be making this again.
Antora Sarker Logno
[email protected]This sour cream ganache was a hit at my last dinner party! It was so easy to make and it turned out perfectly. The flavor was rich and decadent, and it was the perfect finishing touch to my chocolate cake.