SOUR CREAM LEMON SLICE
This is a combination of a few recipes. It has the shortbread crust, sour cream lemon filling, and lots of whipped cream topping. Not for the dieters!!
Provided by cookalot 2
Categories Dessert
Time 1h
Yield 12-16 serving(s)
Number Of Ingredients 15
Steps:
- Press base into 9x13" pan.
- Bake 375 for 10-15 minute.
- Combine sugar, cornstarch,milk, and salt in saucepan.
- Cook over medium heat stirring constantly until mixture comes to full boil (10-12 min).
- Reduce heat to low and cook 2 more minutes.
- In a small bowl gradually stir 1 cup of hot mixture into egg yolks.
- Return this mixture to saucepan and cook over medium heat stirring constantly for 2 minute.
- Remove from heat and add butter, juice, and peel.
- Stir until butter is melted.
- Stir in sour cream.
- Pour over base or into pie shell and refrigerate for 2 hrs or until firm.
- Top with whipped cream just before serving.
- Cover with whipped cream sweetned with a little sugar and vanilla.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #desserts #dinner-party #holiday-event #romantic #dietary #low-sodium #wedding #low-in-something #taste-mood
You'll also love
Tresor Mana
t_m66@aol.comThese lemon slices are a great way to use up leftover lemons.
Machena Mainga
mainga1@yahoo.comI love the way these lemon slices look. They're so elegant and perfect for a special occasion.
Ak47 Naeem
an@yahoo.comThese lemon slices are the perfect way to end a meal. They're light and refreshing, and they leave you feeling satisfied.
Henok chernert
chernerthenok@hotmail.comI've never been a big fan of lemon desserts, but these lemon slices changed my mind. They're so delicious and refreshing.
Paulaaa._
paulaaa._@gmail.comThese lemon slices are the perfect dessert for a summer party. They're light and refreshing, and everyone loves them.
Mojad Ali
mojad_a42@yahoo.comI've made these lemon slices several times and they're always a hit. I love the way the sour cream frosting pairs with the lemon flavor.
Danut Briceag
bd@yahoo.comI made these lemon slices gluten-free by using gluten-free flour. They turned out just as good as the regular version.
Mr.pual Jackson
jackson_m@hotmail.comI'm allergic to eggs, so I was happy to find this recipe that doesn't use any eggs.
Sonu Baba
sonu@yahoo.comThese lemon slices are a great way to get your kids to eat their fruit.
Clyde Zeigler
z_c@yahoo.comI love the bright yellow color of these lemon slices. They're so cheerful and inviting.
Because I've
b93@hotmail.frThese lemon slices are the perfect way to use up leftover sour cream.
Rehan Moh
moh@aol.comI've never made lemon slices before, but this recipe was so easy to follow. They turned out perfectly and tasted delicious.
laib laaba
laaba-laib55@hotmail.co.ukI love the way these lemon slices look. They're so elegant and perfect for a special occasion.
Shadin kumar Mahato
m-s6@gmail.comThese lemon slices are the perfect summer dessert. They're light, refreshing, and easy to make.
kismat ansary
ka@yahoo.comI'm not a huge fan of lemon desserts, but these lemon slices are an exception. They're so light and fluffy, and the sour cream frosting is the perfect finishing touch.
Sobhy Psn
p_sobhy@yahoo.comI've made these lemon slices for potlucks and parties and they're always a hit. They're so refreshing and delicious.
Chandra Neupane
n.c43@gmail.comThese lemon slices are the perfect balance of tart and sweet. I love the way the sour cream frosting pairs with the lemon flavor.
dave spears
spearsd@gmail.comI love how easy this recipe is to make. I'm not a big baker, but I can always whip up a batch of these lemon slices when I have a craving for something sweet.
juel vai
juel_vai@gmail.comThis recipe is a keeper! The sour cream and lemon combination is divine. I've made it twice now and both times it's been a hit with my family and friends.