MY FAMILY loves chicken, so I came up with this easy sandwich recipe. The chicken stays moist and tasty prepared this way. With potatoes or fries and a salad, it's a complete meal. -Joe Urban, West Chicago, Illinois
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- Flatten chicken to 1/4-in. thickness. Place egg in a shallow bowl. Place egg crumbs in another shallow bowl. Dip chicken in egg, then coat with crumbs. Let stand for 5 minutes. , In a large skillet, cook chicken in butter over medium-high heat for 4 minutes on each side until a thermometer reaches 170°. , Spread bread with mayonnaise if desired. Top two slices with lettuce, cheese, tomato, bacon and chicken. Top with the remaining bread.
Nutrition Facts : Calories 777 calories, Fat 34g fat (16g saturated fat), Cholesterol 263mg cholesterol, Sodium 1259mg sodium, Carbohydrate 58g carbohydrate (3g sugars, Fiber 3g fiber), Protein 58g protein.
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Alor Dishari
[email protected]Overall, I thought these sandwiches were pretty good. They were easy to make and tasted great. I would definitely make them again.
Sheriea Smith
[email protected]These sandwiches were a bit too messy for my taste. The chicken was falling apart and the bread was soggy. I think I'll try a different recipe next time.
Callum Ennis
[email protected]I'm not a huge fan of chicken sandwiches, but these were actually really good. The chicken was juicy and flavorful, and the bread was soft and fluffy.
Jody Freeman
[email protected]These sandwiches are perfect for a picnic or potluck. They're easy to transport and everyone loves them.
Reja ul
[email protected]I love how easy these sandwiches are to make. I can usually have them ready in about 30 minutes.
Mariita Mc
[email protected]I thought these sandwiches were just okay. The chicken was a bit dry, but the bread was good.
Maliah Nalls
[email protected]These sandwiches were delicious! I especially loved the crispy sourdough bread. I will definitely be making these again.
HuSSNAIN YOUNAS
[email protected]I'm not sure what I did wrong, but my chicken came out really dry. I think I might have overcooked it.
Phillip Miller
[email protected]These sandwiches were a bit bland for my taste. I think I'll try adding some more spices to the chicken next time.
John Korcz
[email protected]I love the tangy flavor of the sourdough bread with the juicy chicken. This is a great sandwich for a quick and easy lunch or dinner.
Kelly White
[email protected]Overall, I thought these sandwiches were pretty good. They were easy to make and tasted great. I would definitely make them again.
Joseph monday
[email protected]These sandwiches were a bit too messy for my taste. The chicken was falling apart and the bread was soggy. I think I'll try a different recipe next time.
Nasrat ullah fatih
[email protected]I'm not a huge fan of sourdough bread, but these sandwiches were still really good. The chicken was juicy and flavorful, and the sauce was tangy and delicious.
Muhammad Aushraf
[email protected]These sandwiches were delicious! I made them for a party and they were a hit. Everyone loved them.
Zwelakhe Zulu
[email protected]I had a great time making these sandwiches. They were easy to follow and turned out great! My family loved them.
Beckie Horrocks
[email protected]I thought these sandwiches were just okay. The chicken was a bit dry, and the bread was too soft for my liking. I probably wouldn't make these again.
Gonigoni Gonigoni
[email protected]These sandwiches were delicious! The chicken was cooked perfectly, and the bread was perfectly toasted. I will definitely be making these again.
Sigh Out
[email protected]I love the combination of flavors in this sandwich. The chicken is perfectly seasoned, and the bread is soft and fluffy. I also appreciate that the recipe is relatively easy to follow.
Xavier Anaya
[email protected]I've made these sandwiches twice now, and they're always a crowd-pleaser. The chicken is so flavorful and moist, and the bread is perfectly toasted. I highly recommend this recipe!
Relmi 9a
[email protected]These sourdough chicken sandwiches were a hit with my family! The chicken was juicy and tender, and the sourdough bread was the perfect vessel for all the delicious flavors. I especially loved the tangy flavor of the buttermilk marinade.