My version of a South African casserole. A super flavourful twist on classic Canadian shepherd's pie. Total comfort food - Great for cold days and every other day of the year!
Provided by Qyss796
Categories Meat
Time 1h5m
Yield 1 Casserole, 2-4 serving(s)
Number Of Ingredients 14
Steps:
- Place slice of white bread in a bowl and cover with milk (enough to saturate) and set aside.
- Heat cooking oil in frying pan. Add onions and garlic to pan and sauté. In small bowl, stir together curry, jam, worchestershire, turmeric then add to pan.
- Add ground beef and stir until lightly browned, then remove from heat.
- Drain excess milk from bread and mash with one egg. Add to beef and mix well. Press mixture into casserole dish.
- Topping:.
- In small bowl, combine milk, 1 egg, and remaining turmeric. Pour over casserole (do not mix in).
- Place in 350° oven for 45 minutes or until topping is golden (1 hour if doubled).
- Serve over rice. I add a Tsp of turmeric to my rice while cooking to complement the casserole :).
Nutrition Facts : Calories 801.3, Fat 49.7, SaturatedFat 17.9, Cholesterol 351.6, Sodium 392.5, Carbohydrate 33, Fiber 3.3, Sugar 11.4, Protein 53.8
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Siagetau Raka
[email protected]I'm allergic to nuts, so I had to substitute almond milk for the regular milk. It worked out great!
Chad Aresvik
[email protected]This is a great recipe, but it's important to use high-quality ingredients. The better the ingredients, the better the dish will be.
Nirob Das
[email protected]I followed the recipe exactly, but my dish didn't turn out as good as I hoped. I think I might have overcooked the meat.
Mr Cyan
[email protected]This dish is a bit too spicy for my taste, but I can see why people love it.
Olive The Dork
[email protected]I'm not a huge fan of South African food, but I really enjoyed this dish. It's a great introduction to the cuisine.
Shaiful Islam
[email protected]This is a great dish to serve at a potluck or party. It's always a hit.
Pratik Bhandari
[email protected]I love the combination of spices in this dish. It's so flavorful and unique.
Fade Dahnon
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The flavors are incredible.
Md Abscar
[email protected]I've been making this dish for years and it never disappoints. It's a delicious and comforting meal that the whole family loves.
Meily Acosta
[email protected]This is one of my favorite South African dishes. It's always a crowd-pleaser.
Alinoor Nourallah
[email protected]I made this dish last night and it was a hit with my family. The flavors are amazing and it's so easy to make.
shakib arfin
[email protected]Bobotie is a South African dish that is a must-try for any food lover. It's a flavorful and hearty dish that is perfect for a special occasion or a weeknight meal.