SOUTH AMERICAN FLANK STEAK
This is really good! It is from Connie Guttersen, author of the Sonoma Diet. Serve it by itself or with mango chutney. Cook time is marinading time.
Provided by susie cooks
Categories Meat
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Season steak with salt and pepper.
- Let sit 10 minutes.
- Combine orange juice, garlic, cilantro, chiles, olive oil, vinegar, spices, salt and pepper (to taste) in a blender. Blend until smooth.
- Place steak in a ziplock bag and pour in marinade.
- Let sit for 1 hour.
- Remove steak and discard marinade.
- Grill until desired doneness.
- Let sit 5 to 10 minutes before slicing.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #main-ingredient #preparation #meat #4-hours-or-less
You'll also love
Jose Webster
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The marinade made the steak so tender and flavorful. I will definitely be making this again.
Asad Ali Solangi
[email protected]This recipe is too complicated. I don't have time to marinate the steak for 24 hours.
Bayero Barry
[email protected]I followed the recipe exactly and the steak turned out tough and chewy. I'm not sure what went wrong.
Saad Rehman
[email protected]This recipe is amazing! The steak was so flavorful and tender. I will definitely be making this again and again.
Lx Babuni
[email protected]I've made this recipe several times and it never disappoints. The steak is always tender and juicy. I highly recommend it!
Sayima Abbaci
[email protected]This is my new go-to recipe for flank steak. It's easy to make and always turns out great. I like to serve it with chimichurri sauce.
Paul Eyo
[email protected]I made this recipe for a party and it was a hit! Everyone raved about how tender and flavorful the steak was. I will definitely be making this again.
Trinity Lesure
[email protected]This flank steak recipe is a winner! The marinade is flavorful and tenderizes the steak perfectly. I grilled it over medium-high heat for about 6 minutes per side and it came out juicy and delicious. My family loved it!