SOUTH-OF-THE-BORDER COLESLAW WITH CILANTRO AND JALAPEñO
Categories Vegetable Side No-Cook Low Fat Low/No Sugar Summer Healthy Raw Bon Appétit Sugar Conscious Kidney Friendly Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Combine cabbage, bell pepper, cilantro, and jalapeño in large bowl; toss to blend. Whisk oil, lime juice, and cumin in small bowl to blend. Pour dressing over cabbage mixture. Season to taste with salt and pepper. (Can be made 2 hours ahead. Cover and refrigerate. Toss before serving.)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Vincent BahumiMoemediiey
[email protected]I love that this coleslaw is made with healthy ingredients. It's a great way to get your daily dose of fruits and vegetables.
Tapon Topu
[email protected]This coleslaw is so easy to make, and it's always a hit with my family and friends.
Tya Carrington
[email protected]I'm always looking for new ways to make coleslaw. This recipe is definitely a keeper!
Sehk Samrat
[email protected]This coleslaw is a great way to add some extra flavor to your next cookout.
ANAHUCHI NDUKWE
[email protected]I'm not a huge fan of cilantro, but I really enjoyed the flavor it added to this coleslaw.
Mahmoud Yahia
[email protected]This coleslaw is the perfect side dish for a Mexican-inspired meal.
J Flew
[email protected]I love the pop of color that the red cabbage adds to this coleslaw.
RIKAS RIKASDJ
[email protected]This coleslaw is a great way to use up leftover cabbage.
Nazir Aamed
[email protected]I'm always looking for new and exciting coleslaw recipes. This one definitely fits the bill! It's so unique and flavorful.
Steven Kasera
[email protected]This coleslaw is the perfect side dish for any summer gathering.
Deneen Saunders
[email protected]I love that this coleslaw is made with fresh, healthy ingredients. It's a great way to get your daily dose of fruits and vegetables.
Powers Zenia
[email protected]This is my new favorite coleslaw recipe. It's so easy to make and it's always a crowd-pleaser.
Saintilia Noradin
[email protected]I made this coleslaw for a potluck and it was a huge success. Everyone raved about it!
Zoe
[email protected]This coleslaw is the perfect balance of sweet and tangy. I love the addition of cilantro and jalapeño.
Alan Maziero
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind. It's so fresh and flavorful. I'll definitely be making it again.
Sahad Kwser
[email protected]This coleslaw was a hit at my party! Everyone loved the unique flavors.
otoo augusta
[email protected]I was looking for a new coleslaw recipe and this one caught my eye. I'm so glad I tried it! It's so delicious and easy to make. I'll definitely be making it again soon.
Hawwa Zoya
[email protected]This is the best coleslaw I've ever had! The flavors are so well-balanced and the texture is perfect. I will definitely be making this again.
Duncan Njoroge
[email protected]I love that this coleslaw is so easy to make. I just threw all the ingredients in a bowl and mixed them together. It's the perfect side dish for a summer cookout.
Ellie Peters
[email protected]This South of the Border coleslaw is a refreshing and flavorful twist on the classic dish. The cilantro and jalapeño add a nice kick of spice, and the lime juice and honey balance it out perfectly. I served it at my last BBQ and it was a huge hit!