SOUTHERN FRIED GREEN TOMATOES
This is a recipe that I like.
Provided by JESS1199
Categories Side Dish Vegetables Tomatoes Fried Green Tomato Recipes
Time 17m
Yield 6
Number Of Ingredients 6
Steps:
- In a small bowl whisk together egg and milk. In another small bowl mix cornmeal and flour.
- Heat oil in a large skillet over medium heat; use more or less oil to reach about 1/4 inch in depth.
- Dredge tomato slices first in egg mixture, then in cornmeal mixture. Carefully place slices in hot oil and cook until browned on both sides.
Nutrition Facts : Calories 288.9 calories, Carbohydrate 42.7 g, Cholesterol 36.8 mg, Fat 10.2 g, Fiber 2.5 g, Protein 6.6 g, SaturatedFat 1.8 g, Sodium 299.6 mg, Sugar 1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #vegetables #american #southern-united-states #easy #dietary #low-sodium #comfort-food #low-in-something #taste-mood #soul
You'll also love
Izhaar Khan
[email protected]I would definitely recommend this recipe to anyone who loves fried green tomatoes.
BALOCH WAZIR
[email protected]These fried green tomatoes were a disappointment. They were soggy and bland.
Fiona Ogechi
[email protected]I've tried other fried green tomato recipes before, but this one is by far the best.
Akash rameez
[email protected]I'm not sure what all the fuss is about. I thought these fried green tomatoes were just okay.
Mdsihab ahmed
[email protected]These fried green tomatoes are a bit time-consuming to make, but they're worth the effort.
Arun Tuttle
[email protected]I'm not a big fan of fried foods, but I made an exception for these tomatoes. They were worth it!
jobayir booss
[email protected]These fried green tomatoes are a great appetizer or side dish. They're also perfect for a picnic or potluck.
White_Wither 28
[email protected]I love the tangy flavor of the tomatoes in this recipe. It's a perfect balance with the crispy coating.
Susanna Joseph
[email protected]These fried green tomatoes are a great way to use up extra tomatoes from the garden.
de best Boys!
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
Jolene
[email protected]These fried green tomatoes were delicious! I will definitely be making them again.
Osei Wezzy
[email protected]Overall, I thought this was a good recipe. The tomatoes were crispy and flavorful. I would definitely make them again.
hlulani desmond
[email protected]I thought the breading on these tomatoes was a bit bland. I would have liked it to be more flavorful.
Balogun Abdulmuiz
[email protected]I followed the recipe exactly, but my tomatoes didn't come out crispy. I'm not sure what I did wrong.
Josue Lopez
[email protected]These fried green tomatoes were a bit too greasy for my taste.
mh farvez
[email protected]I made these tomatoes for my family and they loved them. Even my picky kids ate them up!
nbataullah Ata
[email protected]I used heirloom tomatoes for this recipe and they were so flavorful. I highly recommend using them if you can find them.
Dad devil
[email protected]The coating on these tomatoes was perfect - crispy and well-seasoned.
tariku Abera
[email protected]I've never had fried green tomatoes before, but I'm so glad I tried this recipe. They were delicious!
Hugs Vxj
[email protected]These fried green tomatoes were a hit at my last party! Everyone raved about how crispy and flavorful they were.