SOUTHERN SAUSAGE ONION CORNBREAD
FLAVOR GALORE! This cornbread has the best flavor and is so moist! A real treat when combined with good homecooked vegetables! Will make any meal seem so special!
Provided by Seasoned Cook
Categories Quick Breads
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Brown sausage and onion. Drain well.
- In medium size bowl combine eggs, sugar, milk, oil, corn and cheese. Stir in cornmeal mix.
- Pour one-half of mixture into a greased 9 x 9 inch baking dish. Sprinkle sausage and onions over mixture. Pour remaining mixture over top.
- Bake in a 350 degree oven for 35 to 40 minutes. May sprinkle small amount of cheese over top during last 3-5 minutes of baking.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #breads #american #southern-united-states #easy #comfort-food #quick-breads #taste-mood
You'll also love
khehla bongumusa
[email protected]This cornbread is a staple in my kitchen. It's always a crowd-pleaser, and it's so easy to make. I love that I can use any kind of sausage I have on hand.
Jn Daniel
[email protected]This is the best cornbread recipe I've ever tried! The sausage and onions add a delicious savory flavor, and the cornbread is always moist and fluffy. I highly recommend this recipe.
Malik Zulfiqar
[email protected]This cornbread was a hit at my last potluck! Everyone loved the flavor and the moist texture. I will definitely be making this again.
Logan Marks
[email protected]I'm always looking for new cornbread recipes, and this one did not disappoint! The sausage and onions added a lot of flavor, and the cornbread was moist and fluffy. I will definitely be making this again.
MEDSY LEO
[email protected]This was my first time making cornbread and it turned out great! The recipe was easy to follow and the cornbread was delicious. I will definitely be making this again.
Aiden Greenwood
[email protected]I followed the recipe exactly and the cornbread turned out perfect! It was moist and fluffy, and the sausage and onions added a delicious savory flavor. I will definitely be making this again.
Becky Kenneth
[email protected]This recipe was a bit too bland for me. I would have liked to see more seasoning added to the batter.
Mike Allen
[email protected]This cornbread was a little dry for my taste, but the flavor was good. I think next time I would add a little more butter or oil to the batter.
Ahtsham Tanoli
[email protected]This is my go-to cornbread recipe. It's always a hit with my family and friends. The sausage and onions add a delicious savory flavor, and the cornbread is always moist and fluffy.
Mohan Bahadur khatri
[email protected]I'm not a huge fan of cornbread, but I really enjoyed this recipe. The sausage and onions added a lot of flavor, and the cornbread was moist and fluffy.
Muiiz Mustafa
[email protected]This was a great recipe! The cornbread was moist and fluffy, and the sausage and onions were a nice touch. I would definitely make this again.
Garezy Prince
[email protected]This recipe was easy to follow and the cornbread turned out perfectly. The cornbread was moist and flavorful, and the sausage and onions added a nice savory touch. I will definitely be making this again!
Shehneel Rajput
[email protected]Just made this cornbread and it turned out great! The only thing I changed was adding a little bit of chopped jalapeno to give it a little kick. Definitely a keeper recipe.
Yuna Fires
[email protected]This cornbread was so good! The sausage and onions were the perfect addition, and the cornbread itself was moist and fluffy. I'll definitely be making this again.
Messi Minhaz
[email protected]I've made this sausage onion cornbread several times and it's always a hit! The cornbread is moist and flavorful, and the sausage and onions add a delicious savory touch. I usually double the recipe because it goes so fast.