SOUTHWEST SHRIMP SALAD WITH SPICY HONEY-LIME DRESSING RECIPE - (4.4/5)
Provided by PineyCook
Number Of Ingredients 16
Steps:
- In a small bowl or cruet, combine the sour cream, lime juice, lime zest, oil, honey and taco seasoning. Stir or shake to combine. Place in the refrigerator to chill while you prepare the rest of the salad. Place the shrimp in a container with a lid. Sprinkle the taco seasoning over the shrimp. Place the lid on the container. Shake to coat. Heat olive oil in a frying pan over a medium flame. Add shrimp to the pan, making sure they lie flat and do not over lap. Cook for 3 minutes, or until the side touching the pan starts to turn pink. Flip the shrimp and cook for another 3 minutes. Remove the pan from the heat and allow the shrimp to cool. In a large bowl combine lettuce, peppers, onion, avocado, and tomatoes. Add shrimp and cheese. Just before serving, pour dressing over the salad and toss.
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Amevor Christian
[email protected]I wish there were more shrimp in this salad.
shazma kay
[email protected]This salad is too spicy for my taste.
Siphamandla Nicholas
[email protected]I'm not sure what I did wrong, but my salad didn't turn out as good as I hoped.
Chris Woodruff
[email protected]This salad is healthy and delicious. I feel good about eating it.
Md Riyaj
[email protected]I made this salad for my family and they loved it! Even my picky kids ate it all up.
Riyed majadi Razwan
[email protected]This salad is a great way to use up leftover shrimp.
Zackery White
[email protected]I'm always looking for new and exciting salad recipes. This one definitely fits the bill!
Tayviona Calloway
[email protected]This salad is so easy to make. I can have it on the table in under 30 minutes.
Josh Morgan
[email protected]I love the spicy honey-lime dressing. It's the perfect balance of sweet and heat.
Channel Madarepor
[email protected]This is my go-to recipe for summer potlucks. It's always a crowd-pleaser.
Kawther Qoirkeex
[email protected]I'm not a huge fan of shrimp, but this salad converted me! The dressing is amazing.
A.r Sadhin
[email protected]This salad is so refreshing and flavorful. I love the combination of shrimp, avocado, and corn.
PKBRO GEMING
[email protected]Easy and delicious! I made this for a quick lunch and it was perfect.
shakirul md
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add a bit more cilantro.
jakarya islam
[email protected]This shrimp salad was a hit at my last potluck! The spicy honey-lime dressing was the perfect complement to the succulent shrimp and crisp veggies.