SOUTHWEST TUNA CASSEROLE
This came from a friend of mine during a recipe exchange. I amended it significantly to make it gluten and dairy free, but I think it still works! It's a super easy dinner recipe for your average night.
Provided by AllergyGirl
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the over to 350 degrees F. Coat a 2-quart casserole dish with non-stick cooking spray and set aside.
- Cook the pasta according to package directions.
- Place a large skillet over medium-high heat. Coat with the canola oil, and when the oil is hot, add the onion and celery. Cook and stir until the vegetables soften, about 3 minutes.
- Stir in corn and cook 2 minutes longer to incorporate.
- Stir in the mayonnaise, salsa and chili powder until well blended. If it seems too thick, thin with a few teaspoons of non-dairy milk (almond milk, rice milk or soy milk) or some gluten-free chicken stock.
- Add the tuna and cooked pasta, stirring just to coat.
- Pour into the prepared casserole dish.
- Sprinkle top evenly with cheese (optional).
- Bake for about 25 minutes or until bubbling. Remove from oven and serve immediately.
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#lactose #60-minutes-or-less #time-to-make #course #preparation #main-dish #dietary #one-dish-meal #gluten-free #free-of-something
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Abdulla Khider
[email protected]This casserole was delicious! I loved the combination of flavors and the texture was perfect. I will definitely be making this again.
Rahima Abdul Aziz
[email protected]This casserole was a bit of a disappointment. The flavor was just okay and the texture was a bit too mushy. I think I would have liked it better if I had used a different type of tuna. I also found the recipe to be a bit confusing. Overall, I was not
Adbulsami Abdulsami
[email protected]I made this casserole for my husband and he loved it! He said it was the best tuna casserole he had ever had. I was really happy with how it turned out. It was easy to make and very flavorful. I will definitely be making this again.
AhmadAli Bhutta
[email protected]This casserole was amazing! The flavors were perfect and the texture was just right. I loved the combination of tuna, corn, black beans, and salsa. I will definitely be making this again and again.
Amanda Herrera (Robot)
[email protected]This casserole was just okay. The flavor was a bit bland for my taste. I think I would have liked it better if I had added some more spices. I also found the texture to be a bit too mushy. Overall, I was not impressed with this recipe.
michael afolabi
[email protected]I made this casserole for a party and it was a huge hit! Everyone loved it. I especially liked the fact that it was a cold casserole, so I didn't have to worry about keeping it warm. I will definitely be making this again.
Jalam Martinez
[email protected]This casserole was delicious! I loved the combination of flavors and the texture was perfect. I will definitely be making this again.
Ramdin Sandhia
[email protected]This casserole was a bit of a disappointment. The flavor was just okay and the texture was a bit too mushy. I think I would have liked it better if I had used a different type of tuna. I also found the recipe to be a bit confusing. Overall, I was not
Md Nazim
[email protected]I made this casserole for my husband and he loved it! He said it was the best tuna casserole he had ever had. I was really happy with how it turned out. It was easy to make and very flavorful. I will definitely be making this again.
islam malik
[email protected]This casserole was amazing! The flavors were perfect and the texture was just right. I loved the combination of tuna, corn, black beans, and salsa. I will definitely be making this again and again.
Alfonso Mendoza
[email protected]This casserole was just okay. The flavor was a bit bland for my taste. I think I would have liked it better if I had added some more spices. I also found the texture to be a bit too mushy. Overall, I was not impressed with this recipe.
Marwa Chahbi
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the fact that it was a cold casserole, so I didn't have to worry about keeping it warm. I will definitely be making this again.
King Elias
[email protected]This casserole was a hit with my family! It was easy to make and so flavorful. I loved the combination of tuna, corn, and black beans. The salsa and sour cream added a nice touch of flavor as well. I will definitely be making this again!