This soup has a good chili flavor and is simple to pull together even when the refrigerator is looking pretty bare. I do substitute fresh ingredients when I have them and the time to prepare them, but I list canned ones here for convenience (and they do taste pretty good anyhow!). I leave the seeds in my chili pepper, but take them out if you want a milder taste, and adjust the seasonings accordingly as well. This soup is very flexible - it's a good way to use up leftover chicken, beans and corn, and I believe you could use ground beef or turkey or TVP in this just as easily as chicken breast. I found a 6 can soup recipe on the web, but I altered it so much that it became something new, and this is the result.
Provided by Vino Girl
Categories Chicken Breast
Time 6h20m
Yield 4 serving(s)
Number Of Ingredients 20
Steps:
- Drain and rinse the beans and place in a 6 quart crock pot.
- Add the chicken, corn, and tomatoes with their juices to the beans.
- Add the remainder of the ingredients and stir.
- Cover and cook on low for 6 hours or more.
- We like this better the second day, and really don't think it can be overcooked!
- Serve the soup in large bowls and top with cheese, sour cream, and/or chips, if desired.
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Azeem Sheikh
[email protected]This is one of my favorite soup recipes. It's always a hit with my family and friends.
Nweke Jeremiah chidubem
[email protected]I would definitely recommend this soup to anyone looking for a delicious and easy-to-make crock pot recipe.
Lungile.Matthews Mavi
[email protected]This soup is a great value. It's inexpensive to make and it yields a lot of soup.
Bereket Kinde
[email protected]I'm not a big fan of cilantro, but I didn't find it to be overpowering in this soup. In fact, I thought it added a nice fresh flavor.
Muhammad Arsal
[email protected]This soup is delicious and healthy. It's a great way to get your daily dose of vegetables.
Kvkvk Jcjc
[email protected]I've never made soup in a crock pot before, but this recipe made it so easy. I'm definitely going to try more crock pot recipes in the future.
Patrel Jones
[email protected]This soup is a great way to use up leftover chicken.
Sunday Abang
[email protected]I love that this soup is so easy to make. I can just throw everything in the crock pot and go about my day.
Ishmatu Bangura
[email protected]This soup is a great way to warm up on a cold day.
Muhammad Ali Shah
[email protected]I was a little hesitant to try this soup because I'm not a big fan of spicy food. But I'm so glad I did! It's not spicy at all, just flavorful and delicious.
Mirac Marley
[email protected]This soup is amazing! The flavors are incredible and it's so hearty and filling.
Sahar Fatima
[email protected]I'm always looking for new and exciting soup recipes. This one definitely fits the bill. It's unique, flavorful, and easy to make.
Joy Benjamin
[email protected]This soup is delicious and so easy to make. I love that I can just throw everything in the crock pot and forget about it.
suvam Shrestha
[email protected]I've made this soup several times and it's always a hit with my family and friends. It's a great recipe to have on hand for potlucks or parties.
Khodeza Akter
[email protected]This soup is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Keenan lee Jordaan
[email protected]I'm not a huge fan of spicy food, but this soup was just the right amount of heat for me. It was flavorful without being overwhelming.
Gift Jilowa
[email protected]This is the perfect soup for a cold winter day. It's warm, comforting, and filling.
karl byrne
[email protected]This soup is so versatile. I've added different vegetables, beans, and even leftover chicken. It always turns out great.
vic
[email protected]I love the smoky flavor of the chipotle peppers in this soup. It adds a nice depth of flavor.
Melkiz Sarvel
[email protected]This soup is a lifesaver on busy weeknights! It's so easy to throw everything in the crock pot and come home to a delicious, hearty meal.